Works by Asam, Stefan
Results: 19
Evolution of Alternaria toxins during the brewing process and the usability of optical sorting methods to reduce mycotoxin concentrations in beer.
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- European Food Research & Technology, 2023, v. 249, n. 6, p. 1613, doi. 10.1007/s00217-023-04241-w
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- Article
Quantitation of Six Alternaria Toxins in Infant Foods Applying Stable Isotope Labeled Standards.
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- Frontiers in Microbiology, 2019, p. N.PAG, doi. 10.3389/fmicb.2019.00109
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- Article
Production of Four <sup>15</sup>N-Labelled Cobalamins via Biosynthesis Using Propionibacterium freudenreichii.
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- Frontiers in Microbiology, 2021, v. 12, p. 1, doi. 10.3389/fmicb.2021.713321
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- Article
Development of a high-throughput UHPLC-MS/MS method for the analysis of Fusarium and Alternaria toxins in cereals and cereal-based food.
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- Analytical & Bioanalytical Chemistry, 2024, v. 416, n. 26, p. 5619, doi. 10.1007/s00216-024-05486-4
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- Article
Challenges in the determination of total vitamin B12 by cyanidation conversion: insights from stable isotope dilution assays.
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- Analytical & Bioanalytical Chemistry, 2023, v. 415, n. 23, p. 5797, doi. 10.1007/s00216-023-04860-y
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- Article
Monitoring Fusarium toxins from barley to malt: Targeted inoculation with Fusarium culmorum.
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- Mycotoxin Research, 2025, v. 41, n. 1, p. 215, doi. 10.1007/s12550-024-00573-y
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- Article
Development of analytical methods to study the effect of malting on levels of free and modified forms of Alternaria mycotoxins in barley.
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- Mycotoxin Research, 2022, v. 38, n. 2, p. 137, doi. 10.1007/s12550-022-00455-1
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- Article
Analysis of 13 Alternaria mycotoxins including modified forms in beer.
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- Mycotoxin Research, 2021, v. 37, n. 2, p. 149, doi. 10.1007/s12550-021-00424-0
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- Article
Evaluation of an enzyme immunoassay for the detection of the mycotoxin tenuazonic acid in sorghum grains and sorghum-based infant food.
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- Mycotoxin Research, 2017, v. 33, n. 1, p. 75, doi. 10.1007/s12550-016-0266-6
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- Article
Content of the Alternaria mycotoxin tenuazonic acid in food commodities determined by a stable isotope dilution assay.
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- Mycotoxin Research, 2012, v. 28, n. 1, p. 9, doi. 10.1007/s12550-011-0111-x
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- Article
Precise determination of the Alternaria mycotoxins alternariol and alternariol monomethyl ether in cereal, fruit and vegetable products using stable isotope dilution assays.
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- Mycotoxin Research, 2011, v. 27, n. 1, p. 23, doi. 10.1007/s12550-010-0071-6
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- Article
Enzymatic Synthesis of Modified Alternaria Mycotoxins Using a Whole-Cell Biotransformation System.
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- Toxins, 2020, v. 12, n. 4, p. 264, doi. 10.3390/toxins12040264
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- Article
Alternaria‐Toxine treten in Erscheinung.
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- Nachrichten aus der Chemie, 2018, v. 66, n. 9, p. 877, doi. 10.1002/nadc.20184071730
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- Article
Recent developments in stable isotope dilution assays in mycotoxin analysis with special regard to Alternaria toxins.
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- Analytical & Bioanalytical Chemistry, 2015, v. 407, n. 25, p. 7563, doi. 10.1007/s00216-015-8904-y
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- Article
Determination of tenuazonic acid in human urine by means of a stable isotope dilution assay.
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- Analytical & Bioanalytical Chemistry, 2013, v. 405, n. 12, p. 4149, doi. 10.1007/s00216-013-6793-5
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- Article
Stable isotope dilution assays in mycotoxin analysis.
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- Analytical & Bioanalytical Chemistry, 2008, v. 390, n. 2, p. 617, doi. 10.1007/s00216-007-1717-x
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- Article
Potential health hazards due to the occurrence of the mycotoxin tenuazonic acid in infant food.
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- European Food Research & Technology, 2013, v. 236, n. 3, p. 491, doi. 10.1007/s00217-012-1901-x
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- Article
Quantitation of type B-trichothecene mycotoxins in foods and feeds by a multiple stable isotope dilution assay.
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- European Food Research & Technology, 2007, v. 224, n. 6, p. 769, doi. 10.1007/s00217-006-0373-2
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- Article
Comprehensive Analysis of the Alternaria Mycobolome Using Mass Spectrometry Based Metabolomics.
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- Molecular Nutrition & Food Research, 2020, v. 64, n. 3, p. N.PAG, doi. 10.1002/mnfr.201900558
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- Article