Works by Arzani, Ahmad

Results: 46

Evaluation of salinity tolerance in sorghum ( Sorghum bicolor L.) using ion accumulation, proline and peroxidase criteria.

Published in:

Plant Growth Regulation, 2011, v. 64, n. 3, p. 275, doi. 10.1007/s10725-011-9568-z

By:

Bavei, Vahid;
Shiran, Behrouz;
Arzani, Ahmad

Publication type:

Article

Plasmon analysis in wheat alloplasmic lines using morphological and chloroplast microsatellite markers.

Published in:

Plant Systematics & Evolution, 2014, v. 300, n. 5, p. 1137, doi. 10.1007/s00606-013-0951-2

By:

Hodaei, Mahboobeh;
Arzani, Ahmad;
Rahimmalek, Mehdi

Publication type:

Article

Interplay Between ROS and Hormones in Plant Defense Against Pathogens.

Published in:

Plants (2223-7747), 2025, v. 14, n. 9, p. 1297, doi. 10.3390/plants14091297

By:

Haghpanah, Mostafa;
Namdari, Amin;
Kaleji, Mostafa Koozehgar;
Nikbakht-dehkordi, Azam;
Arzani, Ahmad;
Araniti, Fabrizio

Publication type:

Article

Drought Tolerance in Plants: Physiological and Molecular Responses.

Published in:

Plants (2223-7747), 2024, v. 13, n. 21, p. 2962, doi. 10.3390/plants13212962

By:

Haghpanah, Mostafa;
Hashemipetroudi, Seyyedhamidreza;
Arzani, Ahmad;
Araniti, Fabrizio

Publication type:

Article

Agro-Physiological and DNA Methylation Responses to Salinity Stress in Wheat (Triticum aestivum L.), Aegilops cylindrica Host, and Their Introgressed Lines.

Published in:

Plants (2223-7747), 2024, v. 13, n. 19, p. 2673, doi. 10.3390/plants13192673

By:

Hoseini, Mohsen;
Arzani, Ahmad;
Saeidi, Ghodratollah;
Araniti, Fabrizio

Publication type:

Article

Physiological and Transcriptome Indicators of Salt Tolerance in Wild and Cultivated Barley.

Published in:

Frontiers in Plant Science, 2022, v. 13, p. 1, doi. 10.3389/fpls.2022.819282

By:

Gharaghanipor, Narges;
Arzani, Ahmad;
Rahimmalek, Mehdi;
Ravash, Rudabeh

Publication type:

Article

Postulation of leaf rust resistance genes in Iranian wheat cultivars and breeding lines.

Published in:

Canadian Journal of Plant Pathology, 2011, v. 33, n. 4, p. 550, doi. 10.1080/07060661.2011.630023

By:

Boroujeni, Fariba Rafiei;
Arzani, Ahmad;
Afshari, Farzad;
Torabi, Mohammad

Publication type:

Article

Effect of water deficiency on seed quality and physiological traits of different safflower genotypes.

Published in:

Turkish Journal of Biology, 2014, v. 38, n. 2, p. 271, doi. 10.3906/biy-1308-22

By:

AMINI, Hajar;
ARZANI, Ahmad;
KARAMI, Mostafa

Publication type:

Article

Changes in Essential Oil Composition, Polyphenolic Compounds and Antioxidant Capacity of Ajowan (Trachyspermum ammi L.) Populations in Response to Water Deficit.

Published in:

Foods, 2022, v. 11, n. 19, p. 3084, doi. 10.3390/foods11193084

By:

Mirniyam, Gita;
Rahimmalek, Mehdi;
Arzani, Ahmad;
Matkowski, Adam;
Gharibi, Shima;
Szumny, Antoni

Publication type:

Article

Do ancient wheats contain less gluten than modern bread wheat, in favour of better health?

Published in:

Nutrition Bulletin, 2022, v. 47, n. 2, p. 157, doi. 10.1111/nbu.12551

By:

Brouns, Fred;
Geisslitz, Sabrina;
Guzman, Carlos;
Ikeda, Tatsuya M.;
Arzani, Ahmad;
Latella, Giovanni;
Simsek, Senay;
Colomba, Mariastella;
Gregorini, Armando;
Zevallos, Victor;
Lullien‐Pellerin, Valerie;
Jonkers, Daisy;
Shewry, Peter R.

Publication type:

Article

Meiotic behaviour of tetraploid wheats ( Triticum turgidum L.) and their synthetic hexaploid wheat derivates influenced by meiotic restitution and heat stress.

Published in:

Journal of Genetics, 2010, v. 89, n. 4, p. 401, doi. 10.1007/s12041-010-0058-2

By:

Rezaei, Masoumeh;
Arzani, Ahmad;
Sayed-Tabatabaei, Badraldin

Publication type:

Article

Morpho-physiological and gene expression responses of wheat by Aegilops cylindrica amphidiploids to salt stress.

Published in:

Plant Cell, Tissue & Organ Culture, 2021, v. 144, n. 3, p. 619, doi. 10.1007/s11240-020-01983-3

By:

Kiani, Razieh;
Arzani, Ahmad;
Mirmohammady Maibody, S. A. M.;
Rahimmalek, Mehdi;
Razavi, Khadijeh

Publication type:

Article

Differential response of ion and osmolyte accumulation to salinity stress in salt-tolerant and salt-sensitive seedlings of safflower (Carthamus tinctorius L.).

Published in:

Research on Crops, 2014, v. 15, n. 4, p. 802, doi. 10.5958/2348-7542.2014.01415.6

By:

KARIMI, SOMAYEH;
ARZANI, AHMAD;
SAEIDI, GHODRATOLLAH

Publication type:

Article

LEAF ION CONTENT, YIELD AND FRUIT QUALITY OF FIELD-GROWN MELON UNDER SALINE CONDITIONS.

Published in:

Experimental Agriculture, 2019, v. 55, n. 5, p. 707, doi. 10.1017/S0014479718000303

By:

AKRAMI, MAHMOUD;
ARZANI, AHMAD;
MAJNOUN, ZAHRA

Publication type:

Article

Study of genetic diversity in safflower genotypes using agro-morphological traits and RAPD markers.

Published in:

Euphytica, 2008, v. 163, n. 1, p. 21, doi. 10.1007/s10681-007-9556-6

By:

Amini, Fatemeh;
Saiedi, Ghodratollah;
Arzani, Ahmad

Publication type:

Article

Genetic diversity of backcross families derived from crossing between cultivated and wild barley using molecular markers.

Published in:

Agricultural Biotechnology Journal, 2021, v. 13, n. 3, p. 131, doi. 10.22103/jab.2021.15802.1232

By:

Karamzade, Farzane;
Arzani, Ahmad;
Mirmohammady-Maibody, Seyed Ali Mohammad;
Ebrahim, Fateme

Publication type:

Article

Tolerance to high temperature at reproductive stage: Trade‐offs between phenology, grain yield and yield‐related traits in wild and cultivated barleys.

Published in:

Plant Breeding, 2021, v. 140, n. 5, p. 812, doi. 10.1111/pbr.12953

By:

Bahrami, Forouzan;
Arzani, Ahmad;
Rahimmalek, Mehdi

Publication type:

Article

Salinity tolerance of wild barley Hordeum vulgare ssp. spontaneum.

Published in:

Plant Breeding, 2020, v. 139, n. 2, p. 304, doi. 10.1111/pbr.12770

By:

Ebrahim, Fatemeh;
Arzani, Ahmad;
Rahimmalek, Mehdi;
Sun, Dongfa;
Peng, Junhua;
Pillen, Klaus

Publication type:

Article

Improving salinity tolerance in crop plants: a biotechnological view.

Published in:

In Vitro Cellular & Developmental Biology Plant, 2008, v. 44, n. 5, p. 373, doi. 10.1007/s11627-008-9157-7

By:

Ahmad Arzani

Publication type:

Article

How Do Drought, Heat Stress, and Their Combination Impact Stem Reserve Mobilization in Wheat Genotypes?

Published in:

Agronomy, 2024, v. 14, n. 8, p. 1867, doi. 10.3390/agronomy14081867

By:

Vaezi, Behrouz;
Arzani, Ahmad;
Roberts, Thomas H.

Publication type:

Article

Cultivated Ancient Wheats ( Triticum spp.): A Potential Source of Health-Beneficial Food Products.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2017, v. 16, n. 3, p. 477, doi. 10.1111/1541-4337.12262

By:

Arzani, Ahmad;
Ashraf, Muhammad

Publication type:

Article

Genetic Analysis of Agronomic Traits in Safflower (Carthamus tinctorious L.).

Published in:

Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2012, v. 40, n. 1, p. 276, doi. 10.15835/nbha4017209

By:

Golkar, Pooran;
Arzani, Ahmad;
Rezaei, Abdolmajid

Publication type:

Article

Karyotype analysis and new chromosome number reports in Achillea species.

Published in:

Biologia, 2012, v. 67, n. 2, p. 284, doi. 10.2478/s11756-012-0011-3

By:

Ebrahim, Fatameh;
Pakniyat, Hassan;
Arzani, Ahmad;
Rahimmalek, Mehdi

Publication type:

Article

Expression of Flowering Repressor Gene CsSVP, Carbohydrates, and Antioxidants Affected by Plant Growth Regulators in Saffron.

Published in:

Journal of Plant Growth Regulation, 2023, v. 42, n. 2, p. 1171, doi. 10.1007/s00344-022-10621-5

By:

Haghighi, Roya;
Sayed-Tabatabaei, Badraldin Ebrahim;
Mirmohammady Maibody, Seyed-Ali-Mohammad;
Arzani, Ahmad;
Omidi, Mansour;
Talebi, Majid

Publication type:

Article

Imaging Salt Uptake Dynamics in Plants Using PET.

Published in:

Scientific Reports, 2019, v. 9, n. 1, p. N.PAG, doi. 10.1038/s41598-019-54781-z

By:

Ariño-Estrada, Gerard;
Mitchell, Gregory S.;
Saha, Prasenjit;
Arzani, Ahmad;
Cherry, Simon R.;
Blumwald, Eduardo;
Kyme, Andre Z.

Publication type:

Article

Chemical Composition, Physiological and Morphological Variations in Salvia subg. Perovskia Populations in Response to Different Salinity Levels.

Published in:

International Journal of Molecular Sciences, 2024, v. 25, n. 23, p. 12566, doi. 10.3390/ijms252312566

By:

Ghaffari, Zahra;
Rahimmalek, Mehdi;
Sabzalian, Mohammad R.;
Arzani, Ahmad;
Kiani, Razieh;
Gharibi, Shima;
Wróblewska, Katarzyna;
Szumny, Antoni

Publication type:

Article

Phytochemical, Morphological, and Physiological Variation in Different Ajowan (Trachyspermum ammi L.) Populations as Affected by Salt Stress, Genotype × Year Interaction and Pollination System.

Published in:

International Journal of Molecular Sciences, 2023, v. 24, n. 13, p. 10438, doi. 10.3390/ijms241310438

By:

Mirniyam, Gita;
Rahimmalek, Mehdi;
Arzani, Ahmad;
Yavari, Parisa;
Sabzalian, Mohammad R.;
Ehtemam, Mohammad Hossein;
Szumny, Antoni

Publication type:

Article

Genetic Variation in Safflower (Carthamus tinctorious L.) for Seed Quality-Related Traits and Inter-Simple Sequence Repeat (ISSR) Markers.

Published in:

International Journal of Molecular Sciences, 2011, v. 12, n. 4, p. 2664, doi. 10.3390/ijms12042664

By:

Golkar, Pooran;
Arzani, Ahmad;
Rezaei, Abdolmajid M.

Publication type:

Article

Response of durum wheat cultivars to immature embryo culture, callus induction and in vitro salt stress.

Published in:

Plant Cell, Tissue & Organ Culture, 1999, v. 58, n. 1, p. 67, doi. 10.1023/A:1006309718575

By:

Arzani, Ahmad;
Mirodjagh, Sayed-Shahram

Publication type:

Article

Editorial: Salt tolerance in plants: molecular and functional adaptations.

Published in:

Frontiers in Plant Science, 2023, p. 01, doi. 10.3389/fpls.2023.1280788

By:

Arzani, Ahmad;
Kumar, Suresh;
Mansour, Mohamed Magdy F.

Publication type:

Article

Variations in Chemical Composition and Bioactive Compounds of Thymus kotschyanus Boiss. & Hohen Populations Originated from Different Collection Sites.

Published in:

Journal of Essential Oil-Bearing Plants, 2018, v. 21, n. 5, p. 1272, doi. 10.1080/0972060X.2018.1533435

By:

Tohidi, Behnaz;
Rahimmalek, Mehdi;
Arzani, Ahmad

Publication type:

Article

The effects of salt stress on physio-biochemical traits, total phenolic and mucilage content of Plantago ovata Forsk under in vitro conditions.

Published in:

Journal of Applied Botany & Food Quality, 2017, v. 90, p. 224, doi. 10.5073/JABFQ.2017.090.028

By:

Golkar, Pooran;
Amooshahi, Farzad;
Arzani, Ahmad

Publication type:

Article

Genetic analysis of salinity tolerance in wheat (Triticum aestivum L.).

Published in:

PLoS ONE, 2022, v. 17, n. 3, p. 1, doi. 10.1371/journal.pone.0265520

By:

Omrani, Saeed;
Arzani, Ahmad;
Esmaeilzadeh Moghaddam, Mohsen;
Mahlooji, Mehrdad

Publication type:

Article

Evaluating the Contribution of Ionic and Agronomic Components toward Salinity Tolerance in Safflower.

Published in:

Agronomy Journal, 2015, v. 107, n. 6, p. 2205, doi. 10.2134/agronj15.0202

By:

Yeilaghi, Hadi;
Arzani, Ahmad;
Ghaderian, Mostafa

Publication type:

Article

Evaluation of Yield-Based Drought Tolerance Indices for Screening Saflower Genotypes.

Published in:

Agronomy Journal, 2014, v. 106, n. 4, p. 1219, doi. 10.2134/agronj13.0387

By:

Bahrami, Forouzan;
Arzani, Ahmad;
Karimi, Vahid

Publication type:

Article

Essential Oil Variation in Thymus daenensis subsp. daenensis Cleak Populations.

Published in:

Journal of Essential Oil Research, 2010, v. 22, n. 1, p. 48, doi. 10.1080/10412905.2010.9700263

By:

Bahreininejad, Babak;
Mirza, Mehdi;
Arzani, Ahmad

Publication type:

Article

Genetic analysis of sugar yield and physiological traits in sugar beet under salinity stress conditions.

Published in:

Euphytica, 2019, v. 215, n. 5, p. N.PAG, doi. 10.1007/s10681-019-2422-5

By:

Abbasi, Zahra;
Arzani, Ahmad;
Majidi, Mohammad Mahdi;
Rajabi, Abazar;
Jalali, Amirhooshang

Publication type:

Article

Oil and seed yield stability in a worldwide collection of safflower under arid environments of Iran.

Published in:

Euphytica, 2016, v. 212, n. 1, p. 131, doi. 10.1007/s10681-016-1779-y

By:

Ebrahimi, Fatemeh;
Majidi, Mohammad;
Arzani, Ahmad;
Mohammadi-Nejad, Ghasem

Publication type:

Article

Association of SSR markers and morpho-physiological traits associated with salinity tolerance in sugar beet ( Beta vulgaris L.).

Published in:

Euphytica, 2015, v. 205, n. 3, p. 785, doi. 10.1007/s10681-015-1408-1

By:

Abbasi, Zahra;
Majidi, Mohammad;
Arzani, Ahmad;
Rajabi, Abazar;
Mashayekhi, Parisa;
Bocianowski, Jan

Publication type:

Article

Heritability for some agronomic characters of rice (Oryza sativa L.) and their linked microsatellites identification.

Published in:

Turkish Journal of Agriculture & Forestry, 2011, v. 35, n. 5, p. 481, doi. 10.3906/tar-1001-645

By:

Fahliani, Reza Amiri;
Khodambashi, Mahmood;
Houshmand, Sadollah;
Arzani, Ahmad;
Sorkheh, Karim

Publication type:

Article

Polyphenols, Flavonoids, and Antioxidant Activity Involved in Salt Tolerance in Wheat, Aegilops cylindrica and Their Amphidiploids.

Published in:

Frontiers in Plant Science, 2021, v. 11, p. N.PAG, doi. 10.3389/fpls.2021.646221

By:

Kiani, Razieh;
Arzani, Ahmad;
Mirmohammady Maibody, S. A. M.

Publication type:

Article

Evaluation of triticale genotypes for salt tolerance using physiological traits.

Published in:

Emirates Journal of Food & Agriculture (EJFA), 2014, v. 26, n. 3, p. 277, doi. 10.9755/ejfa.v26i3.17559

By:

Salehi, Maryam;
Arzani, Ahmad

Publication type:

Article

Association analysis of molecular markers with traits under drought stress in safflower.

Published in:

Crop & Pasture Science, 2017, v. 68, n. 2, p. 167, doi. 10.1071/CP16252

By:

Ebrahimi, Fatemeh;
Majidi, Mohammad Mahdi;
Arzani, Ahmad;
Mohammadi-Nejad, Ghasem

Publication type:

Article

Physiology of salinity tolerance in Bromus danthoniae genotypes originated from saline and non-saline areas of West Iran.

Published in:

Crop & Pasture Science, 2017, v. 68, n. 1, p. 92, doi. 10.1071/CP16311

By:

Rezaei, Masoumeh;
Arzani, Ahmad;
Saeidi, Ghodratollah;
Karami, Mostafa

Publication type:

Article

Variation in Phytochemical, Morphological, and Ploidy Levels of Iranian Thymus Species.

Published in:

Chemistry & Biodiversity, 2021, v. 18, n. 2, p. 1, doi. 10.1002/cbdv.202000911

By:

Tohidi, Behnaz;
Rahimmalek, Mehdi;
Arzani, Ahmad

Publication type:

Article

Variation in bioactive compounds, antioxidant and antibacterial activity of Iranian Chrysanthemum morifolium cultivars and determination of major polyphenolic compounds based on HPLC analysis.

Published in:

Journal of Food Science & Technology, 2021, v. 58, n. 4, p. 1538, doi. 10.1007/s13197-020-04666-1

By:

Hodaei, Mahboobeh;
Rahimmalek, Mehdi;
Arzani, Ahmad

Publication type:

Article