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Probiotic and Functional Properties of Limosilactobacillus reuteri INIA P572.
- Published in:
- Nutrients, 2021, v. 13, n. 6, p. 1860, doi. 10.3390/nu13061860
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- Article
Architecture Insight of Bifidobacterial α-L-Fucosidases.
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- International Journal of Molecular Sciences, 2021, v. 22, n. 16, p. 8462, doi. 10.3390/ijms22168462
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- Article
Fluorescent Lactic Acid Bacteria and Bifidobacteria as Vehicles of DNA Microbial Biosensors.
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- International Journal of Molecular Sciences, 2017, v. 18, n. 8, p. 1728, doi. 10.3390/ijms18081728
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- Article
Staphylococcus aureus in the Processing Environment of Cured Meat Products.
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- Foods, 2023, v. 12, n. 11, p. 2161, doi. 10.3390/foods12112161
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- Article
Control of Listeria monocytogenes by bacteriocins and monitoring of bacteriocin-producing lactic acid bacteria by colony hybridization in semi-hard raw milk cheese.
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- Journal of Dairy Research, 2001, v. 68, n. 1, p. 131, doi. 10.1017/s0022029900004660
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- Article
Promoters for the expression of food-grade selectable markers in lactic acid bacteria and bifidobacteria.
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- Applied Microbiology & Biotechnology, 2022, v. 106, n. 23, p. 7845, doi. 10.1007/s00253-022-12237-x
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- Article
Evoglow-Pp1 and mCherry proteins: a dual fluorescent labeling system for lactic acid bacteria.
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- Applied Microbiology & Biotechnology, 2021, v. 105, n. 19, p. 7367, doi. 10.1007/s00253-021-11537-y
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- Article
Catabolite responsive elements as a strategy for the control of heterologous gene expression in lactobacilli.
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- Applied Microbiology & Biotechnology, 2021, v. 105, n. 1, p. 225, doi. 10.1007/s00253-020-11010-2
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- Article
Bile-induced promoters for gene expression in Lactobacillus strains.
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- Applied Microbiology & Biotechnology, 2019, v. 103, n. 9, p. 3819, doi. 10.1007/s00253-019-09743-w
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- Article
Use of anaerobic green fluorescent protein versus green fluorescent protein as reporter in lactic acid bacteria.
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- Applied Microbiology & Biotechnology, 2015, v. 99, n. 16, p. 6865, doi. 10.1007/s00253-015-6770-3
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- Article
Technological Properties of Bifidobacterial Strains Shared by Mother and Child.
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- BioMed Research International, 2019, p. 1, doi. 10.1155/2019/9814623
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- Article
Analysis of gene expression of bifidobacteria using as the reporter an anaerobic fluorescent protein.
- Published in:
- Biotechnology Letters, 2015, v. 37, n. 7, p. 1405, doi. 10.1007/s10529-015-1802-8
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- Article
Optimization of reuterin production in cheese by Lactobacillus reuteri.
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- Journal of Food Science & Technology, 2017, v. 54, n. 5, p. 1346, doi. 10.1007/s13197-017-2563-2
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- Article
Enterocins Produced by Enterococci Isolated from Breast-Fed Infants: Antilisterial Potential.
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- Children, 2024, v. 11, n. 2, p. 261, doi. 10.3390/children11020261
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- Article
Probiotic Bacteria for Healthier Aging: Immunomodulation and Metabolism of Phytoestrogens.
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- BioMed Research International, 2017, v. 2017, p. 1, doi. 10.1155/2017/5939818
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- Article
Study of the biosynthesis and functionality of polyphosphate in Bifidobacterium longum KABP042.
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- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-38082-0
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- Article
Glycerol and cobalamin metabolism in lactobacilli: relevance of the propanediol dehydrogenase pdh30.
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- European Food Research & Technology, 2015, v. 241, n. 2, p. 173, doi. 10.1007/s00217-015-2443-9
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- Article
Inactivation of Gram-negative pathogens in refrigerated milk by reuterin in combination with nisin or the lactoperoxidase system.
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- European Food Research & Technology, 2008, v. 227, n. 1, p. 77, doi. 10.1007/s00217-007-0695-8
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- Article
Antimicrobial Activity of Lactic Acid Bacteria in Dairy Products and Gut: Effect on Pathogens.
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- BioMed Research International, 2015, v. 2015, p. 1, doi. 10.1155/2015/584183
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- Article
A New HPLC-PAD/HPLC-ESI-MS Method for the Analysis of Phytoestrogens Produced by Bacterial Metabolism.
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- Food Analytical Methods, 2016, v. 9, n. 2, p. 537, doi. 10.1007/s12161-015-0226-3
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- Article
Fluorescent reporter systems for tracking probiotic lactic acid bacteria and bifidobacteria.
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- World Journal of Microbiology & Biotechnology, 2016, v. 32, n. 7, p. 1, doi. 10.1007/s11274-016-2077-5
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- Article