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Social Aspects in the Wine Sector: Comparison between Social Life Cycle Assessment and VIVA Sustainable Wine Project Indicators.
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- Resources (2079-9276), 2019, v. 8, n. 2, p. 69, doi. 10.3390/resources8020069
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- Article
Accessible Tourism in Protected Natural Areas: An Empirical Study in the Lazio Region.
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- Sustainability (2071-1050), 2022, v. 14, n. 3, p. 1736, doi. 10.3390/su14031736
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- Article
Multi-Actor Governance for a Circular Economy in the Agri-Food Sector: Bio-Districts.
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- Sustainability (2071-1050), 2021, v. 13, n. 9, p. 4718, doi. 10.3390/su13094718
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- Article
Sustainability in Tourism as an Innovation Driver: An Analysis of Family Business Reality.
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- Sustainability (2071-1050), 2020, v. 12, n. 15, p. 6149, doi. 10.3390/su12156149
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- Article
Entrepreneurial Drivers for the Development of the Circular Business Model: The Role of Academic Spin-Off.
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- Sustainability (2071-1050), 2020, v. 12, n. 1, p. 423, doi. 10.3390/su12010423
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- Article
Life Cycle Assessment of Steel Produced in an Italian Integrated Steel Mill.
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- Sustainability (2071-1050), 2016, v. 8, n. 8, p. 719, doi. 10.3390/su8080719
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- Article
Evidence and Experience of Open Sustainability Innovation Practices in the Food Sector.
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- Sustainability (2071-1050), 2015, v. 7, n. 7, p. 8067, doi. 10.3390/su7078067
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- Article
Tourism Management and Industrial Ecology: A Theoretical Review.
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- Sustainability (2071-1050), 2014, v. 6, n. 8, p. 4900, doi. 10.3390/su6084900
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- Article
Social Life Cycle Assessment as a Management Tool: Methodology for Application in Tourism.
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- Sustainability (2071-1050), 2013, v. 5, n. 8, p. 3275, doi. 10.3390/su5083275
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- Article
Sustainability and Resilience Assessment in the Pandemic Emergency.
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- Symphonya: Emerging Issues in Management, 2021, n. 2, p. 99, doi. 10.4468/2021.2.09arcese.traverso
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- Article
State of the art in S-LCA: integrating literature review and automatic text analysis.
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- International Journal of Life Cycle Assessment, 2018, v. 23, n. 3, p. 394, doi. 10.1007/s11367-016-1082-0
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- Article
THE COVID-19 PANDEMIC: COMPLEXITY, RESILIENCE, AND SUSTAINABLE DEVELOPMENT IN TOURISM.
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- Chaos & Complexity Letters, 2021, v. 15, n. 1, p. 55
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- Article
Life cycle–based assessment methods for circular economy strategies in the agri-food sector.
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- International Journal of Life Cycle Assessment, 2024, v. 29, n. 8, p. 1353, doi. 10.1007/s11367-024-02336-4
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- Article
Exploring the Environmental Benefits of an Open-Loop Circular Economy Strategy for Automotive Batteries in Industrial Applications.
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- Energies (19961073), 2024, v. 17, n. 7, p. 1720, doi. 10.3390/en17071720
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- Article