Works by Angelova, Maria


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    Biologically active components in Madia sativa seed oil.

    Published in:
    Journal of Food Science & Technology, 2017, v. 54, n. 10, p. 3044, doi. 10.1007/s13197-017-2739-9
    By:
    • Antova, Ginka;
    • Angelova-Romova, Maria;
    • Petkova, Zhana;
    • Teneva, Olga;
    • Marcheva, Marina;
    • Zlatanov, Magdalen
    Publication type:
    Article
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    Cell Response to Oxidative Stress in Antarctic Filamentous Fungi.

    Published in:
    Applied Sciences (2076-3417), 2025, v. 15, n. 9, p. 5149, doi. 10.3390/app15095149
    By:
    • Abrashev, Radoslav;
    • Miteva-Staleva, Jeny;
    • Gocheva, Yana;
    • Stoyancheva, Galina;
    • Dishliyska, Vladislava;
    • Spasova, Boryana;
    • Krumova, Ekaterina;
    • Angelova, Maria
    Publication type:
    Article
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    Adaptation of fungi, including yeasts, to cold environments.

    Published in:
    Plant Biosystems, 2013, v. 147, n. 1, p. 247, doi. 10.1080/11263504.2012.753135
    By:
    • Maggi, Oriana;
    • Tosi, Solveig;
    • Angelova, Maria;
    • Lagostina, Elisa;
    • Fabbri, AnnaAdele;
    • Pecoraro, Lorenzo;
    • Altobelli, Elisa;
    • Picco, AnnaMaria;
    • Savino, Elena;
    • Branda, Eva;
    • Turchetti, Benedetta;
    • Zotti, Mirca;
    • Vizzini, Alfredo;
    • Buzzini, Pietro
    Publication type:
    Article