Found: 33
Select item for more details and to access through your institution.
Effects of Nuts, Dried Fruits, Dried Seeds and Black Olives as Enrichment Ingredients on Acrylamide Concentrations in Sweet and Savoury Biscuits.
- Published in:
- Food & Bioprocess Technology, 2024, v. 17, n. 6, p. 1525, doi. 10.1007/s11947-023-03214-x
- By:
- Publication type:
- Article
An untargeted metabolomics approach to study changes of the medium during human cornea culture.
- Published in:
- Metabolomics, 2024, v. 20, n. 3, p. 1, doi. 10.1007/s11306-024-02102-5
- By:
- Publication type:
- Article
HPLC‐MS/MS Profiles, Antioxidant, Neuroprotective, Antidiabetic and Skin Protective Effects of Different Extracts of Vicia peregrina L. Collected from the Eastern Region of Turkey.
- Published in:
- Chemistry & Biodiversity, 2024, v. 21, n. 3, p. 1, doi. 10.1002/cbdv.202400040
- By:
- Publication type:
- Article
Elucidating the chemical profile and biological studies of Verbascum diversifolium Hochst. extracts.
- Published in:
- Frontiers in Pharmacology, 2024, p. 1, doi. 10.3389/fphar.2024.1333865
- By:
- Publication type:
- Article
Anti-inflammatory and antioxidant activities of ginsenosides and ginseng root extract to counteract obesity.
- Published in:
- European Food Research & Technology, 2024, v. 250, n. 1, p. 119, doi. 10.1007/s00217-023-04371-1
- By:
- Publication type:
- Article
Assessment and Comparison of Phytochemical Constituents and Biological Activities between Full Flowering and Late Flowering of Hypericum perforatum L.
- Published in:
- Applied Sciences (2076-3417), 2023, v. 13, n. 24, p. 13304, doi. 10.3390/app132413304
- By:
- Publication type:
- Article
Effect of Brewing Methods on Acrylamide Content and Antioxidant Activity: Studying Eight Different Filter Coffee Preparations.
- Published in:
- Antioxidants, 2023, v. 12, n. 10, p. 1888, doi. 10.3390/antiox12101888
- By:
- Publication type:
- Article
Unraveling the chemical profile, antioxidant, enzyme inhibitory, cytotoxic potential of different extracts from Astragalus caraganae.
- Published in:
- Archiv der Pharmazie, 2023, v. 356, n. 9, p. 1, doi. 10.1002/ardp.202300263
- By:
- Publication type:
- Article
Acmella oleracea extracts as green pesticides against eight arthropods attacking stored products.
- Published in:
- Environmental Science & Pollution Research, 2023, v. 30, n. 41, p. 94904, doi. 10.1007/s11356-023-28577-8
- By:
- Publication type:
- Article
Dual Anta-Inhibitors Targeting Protein Kinase CK1δ and A 2A Adenosine Receptor Useful in Neurodegenerative Disorders.
- Published in:
- Molecules, 2023, v. 28, n. 12, p. 4762, doi. 10.3390/molecules28124762
- By:
- Publication type:
- Article
Fecal Protein Profile in Eight Dogs Suffering from Acute Uncomplicated Diarrhea before and after Treatment.
- Published in:
- Veterinary Sciences, 2023, v. 10, n. 3, p. 233, doi. 10.3390/vetsci10030233
- By:
- Publication type:
- Article
Computer Percolation Models for Espresso Coffee: State of the Art, Results and Future Perspectives.
- Published in:
- Applied Sciences (2076-3417), 2023, v. 13, n. 4, p. 2688, doi. 10.3390/app13042688
- By:
- Publication type:
- Article
The Impact of Plasma Activated Water Treatment on the Phenolic Profile, Vitamins Content, Antioxidant and Enzymatic Activities of Rocket-Salad Leaves.
- Published in:
- Antioxidants, 2023, v. 12, n. 1, p. 28, doi. 10.3390/antiox12010028
- By:
- Publication type:
- Article
A New HPLC-MS/MS Method for the Simultaneous Determination of Quercetin and Its Derivatives in Green Coffee Beans.
- Published in:
- Foods, 2022, v. 11, n. 19, p. 3033, doi. 10.3390/foods11193033
- By:
- Publication type:
- Article
Polyphenols, Saponins and Phytosterols in Lentils and Their Health Benefits: An Overview.
- Published in:
- Pharmaceuticals (14248247), 2022, v. 15, n. 10, p. 1225, doi. 10.3390/ph15101225
- By:
- Publication type:
- Article
Impact of the Interactions between Fragrances and Cosmetic Bases on the Fragrance Olfactory Performance: A Tentative to Correlate SPME-GC/MS Analysis with That of an Experienced Perfumer.
- Published in:
- Cosmetics (2079-9284), 2022, v. 9, n. 4, p. 70, doi. 10.3390/cosmetics9040070
- By:
- Publication type:
- Article
Antioxidant and Enzyme Inhibitory Properties, and HPLC–MS/MS Profiles of Different Extracts of Arabis carduchorum Boiss.: An Endemic Plant to Turkey.
- Published in:
- Applied Sciences (2076-3417), 2022, v. 12, n. 13, p. N.PAG, doi. 10.3390/app12136561
- By:
- Publication type:
- Article
Comparative Content, Biological and Anticancer Activities of Heracleum humile Extracts Obtained by Ultrasound‐Assisted Extraction Method.
- Published in:
- Chemistry & Biodiversity, 2022, v. 19, n. 7, p. 1, doi. 10.1002/cbdv.202101040
- By:
- Publication type:
- Article
A Comparative Study of Chemical Profiling and Biological Effects of Doronicum orientale Extracts.
- Published in:
- Chemistry & Biodiversity, 2022, v. 19, n. 4, p. 1, doi. 10.1002/cbdv.202200076
- By:
- Publication type:
- Article
Coffee By-Products as Sustainable Novel Foods: Report of the 2nd International Electronic Conference on Foods—"Future Foods and Food Technologies for a Sustainable World".
- Published in:
- Foods, 2022, v. 11, n. 1, p. 3, doi. 10.3390/foods11010003
- By:
- Publication type:
- Article
Optimization of Solvent-Free Microwave-Assisted Hydrodiffusion and Gravity Extraction of Morus nigra L. Fruits Maximizing Polyphenols, Sugar Content, and Biological Activities Using Central Composite Design.
- Published in:
- Pharmaceuticals (14248247), 2022, v. 15, n. 1, p. 99, doi. 10.3390/ph15010099
- By:
- Publication type:
- Article
Effect of Plasma Activated Water on Selected Chemical Compounds of Rocket-Salad (Eruca sativa Mill.) Leaves.
- Published in:
- Molecules, 2021, v. 26, n. 24, p. 7691, doi. 10.3390/molecules26247691
- By:
- Publication type:
- Article
Two Medicinal Plants (Alkanna trichophila and Convolvulus galaticus) from Turkey: Chemical Characterization and Biological Perspectives.
- Published in:
- Chemistry & Biodiversity, 2021, v. 18, n. 10, p. 1, doi. 10.1002/cbdv.202100356
- By:
- Publication type:
- Article
Influence of Freezing and Different Drying Methods on Volatile Profiles of Strawberry and Analysis of Volatile Compounds of Strawberry Commercial Jams.
- Published in:
- Molecules, 2021, v. 26, n. 14, p. 4153, doi. 10.3390/molecules26144153
- By:
- Publication type:
- Article
Characterization of the Aroma Profile and Main Key Odorants of Espresso Coffee.
- Published in:
- Molecules, 2021, v. 26, n. 13, p. 3856, doi. 10.3390/molecules26133856
- By:
- Publication type:
- Article
Antioxidant and Anti-Inflammatory Profiles of Spent Coffee Ground Extracts for the Treatment of Neurodegeneration.
- Published in:
- Oxidative Medicine & Cellular Longevity, 2021, p. 1, doi. 10.1155/2021/6620913
- By:
- Publication type:
- Article
Phytochemical Profile and Biological Activities of Crude and Purified Leonurus cardiaca Extracts.
- Published in:
- Plants (2223-7747), 2021, v. 10, n. 2, p. 195, doi. 10.3390/plants10020195
- By:
- Publication type:
- Article
An Overview on Truffle Aroma and Main Volatile Compounds.
- Published in:
- Molecules, 2020, v. 25, n. 24, p. 5948, doi. 10.3390/molecules25245948
- By:
- Publication type:
- Article
An analytical method for the simultaneous quantification of 30 bioactive compounds in spent coffee ground by HPLC‐MS/MS.
- Published in:
- Journal of Mass Spectrometry, 2020, v. 55, n. 11, p. 1, doi. 10.1002/jms.4519
- By:
- Publication type:
- Article
Characterization of Odor-Active Compounds, Polyphenols, and Fatty Acids in Coffee Silverskin.
- Published in:
- Molecules, 2020, v. 25, n. 13, p. 2993, doi. 10.3390/molecules25132993
- By:
- Publication type:
- Article
Chemical Composition, Antioxidant and Enzyme Inhibitory Properties of Different Extracts Obtained from Spent Coffee Ground and Coffee Silverskin.
- Published in:
- Foods, 2020, v. 9, n. 6, p. 713, doi. 10.3390/foods9060713
- By:
- Publication type:
- Article
Optimization of the Extraction from Spent Coffee Grounds Using the Desirability Approach.
- Published in:
- Antioxidants, 2020, v. 9, n. 5, p. 370, doi. 10.3390/antiox9050370
- By:
- Publication type:
- Article
Development of an extraction method for the quantification of lignans in espresso coffee by using HPLC‐MS/MS triple quadrupole.
- Published in:
- Journal of Mass Spectrometry, 2018, v. 53, n. 9, p. 842, doi. 10.1002/jms.4251
- By:
- Publication type:
- Article