Works by Andrusenko, Nadiia


Results: 4
    1
    2

    The production of the innovative craft cheese "Anchan".

    Published in:
    Slovak Journal of Food Sciences / Potravinarstvo, 2022, v. 16, n. 1, p. 705, doi. 10.5219/1778
    By:
    • Semko, Tetyana;
    • Palamarchuk, Vladyslav;
    • Ivanishcheva, Olga;
    • Vasylyshyna, Olga;
    • Andrusenko, Nadiia;
    • Liliia, Kryzhak;
    • Pahomska, Olena;
    • Solomon, Alla
    Publication type:
    Article
    3
    4

    The production of the innovative craft cheese "Anchan".

    Published in:
    Slovak Journal of Food Sciences, 2022, v. 16, p. 705, doi. 10.5219/1778
    By:
    • Semko, Tetyana;
    • Palamarchuk, Vladyslav;
    • Ivanishcheva, Olga;
    • Vasylyshyna, Olga;
    • Andrusenko, Nadiia;
    • Liliia, Kryzhak;
    • Pahomska, Olena;
    • Solomon, Alla
    Publication type:
    Article