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Fission yeast Cdc14-like phosphatase Flp1/Clp1 modulates the transcriptional response to oxidative stress.
- Published in:
- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-41869-w
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- Article
Conventional Feed-Grade or Slow-Release Coated Urea as Sources of Dietary Nitrogen for Fattening Lambs.
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- Animals (2076-2615), 2023, v. 13, n. 22, p. 3465, doi. 10.3390/ani13223465
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- Article
Fission yeast Cdc14-like phosphatase Flp1/Clp1 modulates the transcriptional response to oxidative stress.
- Published in:
- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-41869-w
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- Publication type:
- Article
Differential Diet and pH Effects on Ruminal Microbiota, Fermentation Pattern and Fatty Acid Hydrogenation in RUSITEC Continuous Cultures.
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- Fermentation (Basel), 2023, v. 9, n. 4, p. 320, doi. 10.3390/fermentation9040320
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- Article
Effects of Thymbra capitata essential oil on in vitro fermentation end-products and ruminal bacterial communities.
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- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-31370-9
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- Article
Lipid Characteristics of the Muscle and Perirenal Fat in Young Tudanca Bulls Fed on Different Levels of Grass Silage.
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- Animals (2076-2615), 2023, v. 13, n. 2, p. 261, doi. 10.3390/ani13020261
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- Article
In Vitro Screening of the Foliage of Eucalyptus Species Harvested in Different Seasons for Modulating Rumen Fermentation and Methane Production.
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- Agriculture; Basel, 2022, v. 12, n. 12, p. 2153, doi. 10.3390/agriculture12122153
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- Article
Essential Oil Stabilisation by Response Surface Methodology (RSM): Nanoemulsion Formulation, Physicochemical, Microbiological, and Sensory Investigations.
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- Molecules, 2022, v. 27, n. 21, p. 7330, doi. 10.3390/molecules27217330
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- Article
Microbial community in resistant and susceptible Churra sheep infected by Teladorsagia circumcincta.
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- Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-21058-x
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- Article
Microbial community in resistant and susceptible Churra sheep infected by Teladorsagia circumcincta.
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- Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-21058-x
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- Article
Dietary Administration of L-Carnitine During the Fattening Period of Early Feed Restricted Lambs Modifies Ruminal Fermentation but Does Not Improve Feed Efficiency.
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- Frontiers in Physiology, 2022, v. 13, p. 1, doi. 10.3389/fphys.2022.840065
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- Article
The Role of Feed Restriction on DNA Methylation, Feed Efficiency, Metabolome, Biochemical Profile, and Progesterone Patterns in the Female Filial Generation (F1) Obtained From Early Feed Restricted Ewes (F0).
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- Frontiers in Physiology, 2021, v. 12, p. 1, doi. 10.3389/fphys.2021.779054
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- Article
Banana Pseudo-Stem Increases the Water-Holding Capacity of Minced Pork Batter and the Oxidative Stability of Pork Patties.
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- Foods, 2021, v. 10, n. 9, p. 2173, doi. 10.3390/foods10092173
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- Article
Essential Oils in Livestock: From Health to Food Quality.
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- Antioxidants, 2021, v. 10, n. 2, p. 330, doi. 10.3390/antiox10020330
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- Article
Effects of Birth Weight on Animal Performance, Fattening Traits and Meat Quality of Lambs.
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- Animals (2076-2615), 2020, v. 10, n. 12, p. 2364, doi. 10.3390/ani10122364
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- Article
Effects of dietary inclusion of sunflower soap stocks on colour, oxidation and microbiological growth of meat from light fattening lambs.
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- International Journal of Food Science & Technology, 2020, v. 55, n. 3, p. 1119, doi. 10.1111/ijfs.14277
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- Article
Dietary supplemental plant oils reduce methanogenesis from anaerobic microbial fermentation in the rumen.
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- Scientific Reports, 2020, v. 10, n. 1, p. 1, doi. 10.1038/s41598-020-58401-z
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- Article
Microbial Growth and Biogenic Amine Production in a Balkan-Style Fresh Sausage during Refrigerated Storage under a CO2-Containing Anaerobic Atmosphere: Effect of the Addition of Zataria multiflora Essential Oil and Hops Extract.
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- Antibiotics (2079-6382), 2019, v. 8, n. 4, p. 227, doi. 10.3390/antibiotics8040227
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- Article
Replacing Soybean Meal with Urea in Diets for Heavy Fattening Lambs: Effects on Growth, Metabolic Profile and Meat Quality.
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- Animals (2076-2615), 2019, v. 9, n. 11, p. 974, doi. 10.3390/ani9110974
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- Article
Early Feed Restriction Programs Metabolic Disorders in Fattening Merino Lambs.
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- Animals (2076-2615), 2018, v. 8, n. 6, p. 83, doi. 10.3390/ani8060083
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- Article
Liver transcriptomic and plasma metabolomic profiles of fattening lambs are modified by feed restriction during the suckling period.
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- Journal of Animal Science, 2018, v. 96, n. 4, p. 1495, doi. 10.1093/jas/sky029
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- Article
Effect of Sunflower and Marine Oils on Ruminal Microbiota, In vitro Fermentation and Digesta Fatty Acid Profile.
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- Frontiers in Microbiology, 2017, p. 1, doi. 10.3389/fmicb.2017.01124
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- Article
Orderly progression through S-phase requires dynamic ubiquitylation and deubiquitylation of PCNA.
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- Scientific Reports, 2016, p. 25513, doi. 10.1038/srep25513
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- Article
Caracterización bromatológica de seis especies forrajeras en el Valle del Cauto, Cuba.
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- Avances en Investigación Agropecuaria, 2014, v. 18, n. 3, p. 75
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- Article
Analysis of the Tolerance to DNA Alkylating Damage in <i>MEC1</i> and <i>RAD53</i> Checkpoint Mutants of <i>Saccharomyces cerevisiae</i>.
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- PLoS ONE, 2013, v. 8, n. 11, p. 1, doi. 10.1371/journal.pone.0081108
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Comparison of global responses to mild deficiency and excess copper levels in Arabidopsis seedlings.
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- Metallomics, 2013, v. 5, n. 9, p. 1234, doi. 10.1039/c3mt00025g
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- Article
Reversal of PCNA Ubiquitylation by Ubp10 in Saccharomyces cerevisiae.
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- PLoS Genetics, 2012, v. 8, n. 7, p. 1, doi. 10.1371/journal.pgen.1002826
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- Article
Potential use of visible and near infrared reflectance spectroscopy for the estimation of nitrogen fractions in forages harvested from permanent meadows.
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- Journal of the Science of Food & Agriculture, 2006, v. 86, n. 2, p. 308, doi. 10.1002/jsfa.2309
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- Article
Nutritive evaluation of herbage from permanent meadows by near-infrared reflectance spectroscopy: 1. Prediction of chemical composition and in vitro digestibility.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 9, p. 1564, doi. 10.1002/jsfa.2138
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- Article
Nutritive evaluation of herbage from permanent meadows by near-infrared reflectance spectroscopy: 2. Prediction of crude protein and dry matter degradability.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 9, p. 1572, doi. 10.1002/jsfa.2139
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- Article