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Tratamentos pré-germinativos em sementes de palmiteiro.
- Published in:
- Brazilian Journal of Forest Research / Pesquisa Florestal Brasileira, 2015, v. 35, n. 84, p. 469, doi. 10.4336/2015.pfb.35.84.663
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RELAÇÃO ENTRE CONCENTRAÇÕES FOLIARES DE CARBOIDRATOS SOLÚVEIS TOTAIS E TOLERÂNCIA AO FRIO EM DIFERENTES ESPÉCIES DE Eucalyptus spp.
- Published in:
- Ciência Florestal (01039954), 2013, v. 23, n. 1, p. 165
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- Article
Condições de atmosfera controlada para armazenamento de ameixas 'Laetitia' tratadas com 1-metilciclopropeno.
- Published in:
- Revista Ciência Agronômica, 2013, v. 44, n. 4, p. 750, doi. 10.1590/S1806-66902013000400011
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- Article
Amadurecimento e qualidade de ameixas 'Laetitia' tratadas com ácido salicílico e 1-metilciclopropeno.
- Published in:
- Revista Ceres, 2013, v. 60, n. 5, p. 668, doi. 10.1590/s0034-737x2013000500010
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- Article
Effects of an Auxin and a brassinosteroid on physical, chemical and biochemical attributes of 'Galaxy' apples.
- Published in:
- Ciência Rural, 2019, v. 49, n. 4, p. 1, doi. 10.1590/0103-8478cr20180311
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- Article
Postharvest quality and functional compounds in "dedo-de-moça" 'BRS Mari' pepper fruit at different stages of maturity.
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- Ciência Rural, 2016, v. 46, n. 8, p. 1322, doi. 10.1590/0103-8478cr20141795
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- Article
Armazenamento refrigerado de ameixas 'Laetitia' com uso de 1-MCP e indução de perda de massa fresca.
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- Ciência Rural, 2010, v. 40, n. 1, p. 1
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- Article
Manejo do etileno durante o armazenamento de ameixas 'Laetitia' em atmosfera controlada.
- Published in:
- Ciência Rural, 2009, v. 39, n. 9, p. 2445, doi. 10.1590/S0103-84782009000900010
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Armazenamento de ameixas 'Laetitia' em atmosfera modificada.
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- Ciência Rural, 2009, v. 39, n. 9, p. 2439, doi. 10.1590/S0103-84782009000900009
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- Article
Temperatura, umidade relativa e atraso na instalação da atmosfera controlada no armazenamento de maçã'Fuji'.
- Published in:
- Ciência Rural, 2009, v. 39, n. 8, p. 2367, doi. 10.1590/S0103-84782009005000178
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- Article
Aplicação pré-colheita de reguladores vegetais visando retardar a maturação de ameixas 'Laetitia'.
- Published in:
- Ciência Rural, 2009, v. 39, n. 5, p. 1369, doi. 10.1590/S0103-84782009005000101
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- Article
Manutenção da qualidade pós-colheita de maçãs 'Royal Gala' e 'Galaxy' sob armazenamento em atmosfera controlada.
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- Ciência Rural, 2008, v. 38, n. 9, p. 2478, doi. 10.1590/S0103-84782008000900010
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- Article
Respiração, produção de etileno e qualidade de maçãs "Gala" em função do dano mecânico por impacto e da aplicação de 1-metilciclopropeno.
- Published in:
- Ciência Rural, 2008, v. 38, n. 7, p. 1864, doi. 10.1590/S0103-84782008000700010
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- Article
Interação 1-MCP e dano mecânico na qualidade de maçãs 'Royal Gala' armazenadas.
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- Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias, 2015, v. 10, n. 2, p. 218, doi. 10.5039/agraria.v10i2a5046
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- Article
Blue mold control and volatile compounds in "Fuji" apples treated with chitosan emulsion combined with essential oils.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 11, p. 1, doi. 10.1111/jfpp.17108
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- Article
Use of nitric oxide for ripening delay and oxidative stress reduction in Cavendish banana stored in a controlled atmosphere.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 10, p. 1, doi. 10.1111/jfpp.16926
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- Article
Quality of 'San Andreas' strawberries and control of gray mold with essential melaleuca oil.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 1, p. 1, doi. 10.1111/jfpp.16130
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- Article
Quality of "Cripps Pink" apples following the application of 1‐MCP, ethanol vapor and nitric oxide as pretreatments for controlled atmosphere storage.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 1, p. 1, doi. 10.1111/jfpp.16121
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- Article
Ethanol vapor, initial low O<sub>2</sub>, and high CO<sub>2</sub> stresses in the storage of Laetitia Plums.
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- Journal of Food Processing & Preservation, 2021, v. 45, n. 6, p. 1, doi. 10.1111/jfpp.15525
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- Article
Relationship of ripening parameters of "Alexander Lucas" pears according to orchard location, maturity stage and storage conditions.
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- Journal of Food Processing & Preservation, 2020, v. 44, n. 7, p. 1, doi. 10.1111/jfpp.14516
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- Article
Vinegars from fruits of Myrciaria cauliflora (Mart.) O.Berg and Myrciaria jaboticaba (Vell.) Berg: Phytochemical, volatile, and sensory profiles, antioxidant activity, and chemical characteristics.
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- JSFA Reports, 2023, v. 3, n. 9, p. 429, doi. 10.1002/jsf2.146
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- Article
'LAETITIA' PLUMS STORED IN CONTROLLED ATMOSPHERES COMBINED WITH INDUCTION OF MASS LOSS AND ETHYLENE MANEGEMENT.
- Published in:
- Revista Caatinga, 2018, v. 31, n. 1, p. 225, doi. 10.1590/1983-21252018v31n126rc
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- Article
'PACKHAM'S TRIUMPH' PEAR RESPONSE TO 1- METHYLCYCLOPROPENE AND NITRIC OXIDE TREATMENTS.
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- Revista Caatinga, 2016, v. 29, n. 2, p. 283, doi. 10.1590/1983-21252016v29n203rc
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- Article
QUALIDADE PÓS-COLHEITA DE AMEIXAS 'CAMILA' E 'LAETITIA' COLHIDAS EM DIFERENTES ESTÁDIOS DE MATURAÇÃO.
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- Revista Caatinga, 2014, v. 27, n. 2, p. 214
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- Article
Different storage conditions and 1-methylcyclopropyl in pitaya postharvest conservation.
- Published in:
- Revista de Ciencias Agroveterinarias, 2023, v. 22, n. 1, p. 37, doi. 10.5965/223811712212023037
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- Article
The application of 28-homocatasterone brassinosteroid reduces blossom end rot in 'BRS Montese' tomatoes.
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- Revista de Ciencias Agroveterinarias, 2022, v. 21, n. 4, p. 428, doi. 10.5965/223811712142022428
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- Article
Postharvest quality of apples from 'Maxi Gala' trees grafted on different rootstocks.
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- Revista de Ciencias Agroveterinarias, 2022, v. 21, n. 3, p. 229, doi. 10.5965/223811712132022229
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- Article
Armazenamento refrigerado de pimenta dedo-de-moça ‘BRS Mari' em embalagem polimérica.
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- Revista de Ciencias Agroveterinarias, 2017, v. 16, n. 3, p. 214, doi. 10.5965/223811711632017214
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- Article
Hydroalcoholic extracts of Psidium cattleianum Afzel. ex Sabine for liqueur production: influence of different fruit harvesting points on phytochemical, volatile, and sensory profiles, antioxidant activity and physical characteristics.
- Published in:
- European Food Research & Technology, 2023, v. 249, n. 9, p. 2321, doi. 10.1007/s00217-023-04296-9
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- Article