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Raman and near Infrared Spectroscopy for Quantification of Fatty Acids in Muscle Tissue—A Salmon Case Study.
- Published in:
- Foods, 2022, v. 11, n. 7, p. 962, doi. 10.3390/foods11070962
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- Article
Optimization of Instrument Design for In-Line Monitoring of Dry Matter Content in Single Potatoes by NIR Interaction Spectroscopy.
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- Foods, 2021, v. 10, n. 4, p. 828, doi. 10.3390/foods10040828
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- Article
Primary bovine skeletal muscle cells enters apoptosis rapidly via the intrinsic pathway when available oxygen is removed.
- Published in:
- PLoS ONE, 2017, v. 12, n. 8, p. 1, doi. 10.1371/journal.pone.0182928
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- Article
Common Nodes of Virus–Host Interaction Revealed Through an Integrated Network Analysis.
- Published in:
- Frontiers in Immunology, 2019, p. 1, doi. 10.3389/fimmu.2019.02186
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- Article
Evaluation of gastric processing and duodenal digestion of starch in six cereal meals on the associated glycaemic response using an adult fasted dynamic gastric model.
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- European Journal of Nutrition, 2013, v. 52, n. 2, p. 799, doi. 10.1007/s00394-012-0386-5
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- Article
Novel Antiviral Activities of Obatoclax, Emetine, Niclosamide, Brequinar, and Homoharringtonine.
- Published in:
- Viruses (1999-4915), 2019, v. 11, n. 10, p. 964, doi. 10.3390/v11100964
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- Article