Works by Amu, I. A.

Levels of some trace metals (Pb, Cd and Ni) and their possible health risks from consumption of selected fish and shellfish from Nigerian markets.

Published in:

International Food Research Journal, 2016, v. 23, n. 6, p. 2557

By:

• Ihedioha, J. N.;
• Amu, I. A.;
• Ekere, N. R.;
• Okoye, C. O. B.

Publication type:

Article