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Determination of Chemical Composition and Investigation of Biological Activities of Ocimum basilicum L.
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- Molecules, 2023, v. 28, n. 2, p. 614, doi. 10.3390/molecules28020614
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- Article
Chemical Analysis and Investigation of Biological Effects of Salvia officinalis Essential Oils at Three Phenological Stages.
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- Molecules, 2022, v. 27, n. 16, p. 5157, doi. 10.3390/molecules27165157
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- Article
Knowledge, attitudes, and factors associated with vegetarianism in the Saudi Population.
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- BMC Public Health, 2023, v. 23, n. 1, p. 1, doi. 10.1186/s12889-023-15636-5
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- Article
Antioxidant and antithrombotic effects of green mussels (Perna canaliculus) in rats.
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- Journal of Food Biochemistry, 2021, v. 45, n. 9, p. 1, doi. 10.1111/jfbc.13865
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- Article
ANTIAGING EFFECT OF TEA EPIGALLOCATECHIN GALLATE AND ITS ROLE IN MODIFYING AGING EPIGENETICS: A SYSTEMATIC REVIEW.
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- Pharmacophore, 2023, v. 14, n. 6, p. 11, doi. 10.51847/kHmOBKWWfH
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- Article
Antioxidant Activity Derived from Marine Green-Lipped Mussel Perna canaliculus Extracts in Mice.
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- BioMed Research International, 2021, p. 1, doi. 10.1155/2021/1622270
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- Article
Intergenerational changes in hippocampal transcription in an animal model of maternal depression.
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- European Journal of Neuroscience, 2022, v. 55, n. 9/10, p. 2242, doi. 10.1111/ejn.15180
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- Article
Phytochemistry and Biological Properties of Salvia verbenaca L.: A Comprehensive Review.
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- BioMed Research International, 2022, p. 1, doi. 10.1155/2022/3787818
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- Article