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Impact of the Mode of Extraction on the Lipidomic Profile of Oils Obtained from Selected Amazonian Fruits.
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- Biomolecules (2218-273X), 2019, v. 9, n. 8, p. 329, doi. 10.3390/biom9080329
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Application of a Multiscale Approach in the Substitution and Reduction of NaCl in Costeño-Type Artisan Cheese.
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- Applied Sciences (2076-3417), 2020, v. 10, n. 24, p. 9008, doi. 10.3390/app10249008
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- Article
A Multi-Scale Approach to Microencapsulation by Interfacial Polymerization.
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- Polymers (20734360), 2021, v. 13, n. 4, p. 644, doi. 10.3390/polym13040644
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- Article