Found: 9
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Aeroponics Root Chamber Temperature Conditioning Design for Smart Mini-Tuber Potato Seed Cultivation.
- Published in:
- Sustainability (2071-1050), 2021, v. 13, n. 9, p. 5140, doi. 10.3390/su13095140
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- Publication type:
- Article
INTRODUCTION: SMART TOURISM BUSINESSES (SUSTAINABILITY, MEASURABILITY, AWARENESS, RECOGNITION, & TECHNOLOGY.
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- Tourism Analysis, 2019, v. 24, n. 3, p. 261, doi. 10.3727/108354219X15511864843786
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- Publication type:
- Article
STREET FOOD: A TOOL FOR PROMOTING TRADITION, TERRITORY, AND TOURISM.
- Published in:
- Tourism Analysis, 2019, v. 24, n. 3, p. 305, doi. 10.3727/108354219X15511864843858
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- Publication type:
- Article
Correction to: Intellectual capital-based performance improvement: a study in healthcare sector.
- Published in:
- 2021
- By:
- Publication type:
- Journal Article
Intellectual capital-based performance improvement: a study in healthcare sector.
- Published in:
- BMC Health Services Research, 2021, v. 21, n. 1, p. 1, doi. 10.1186/s12913-021-06087-y
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- Publication type:
- Article
Intellectual capital-based performance improvement: a study in healthcare sector.
- Published in:
- BMC Health Services Research, 2021, v. 21, n. 1, p. 1, doi. 10.1186/s12913-021-06087-y
- By:
- Publication type:
- Article
Intellectual capital-based performance improvement: a study in healthcare sector.
- Published in:
- BMC Health Services Research, 2021, v. 21, n. 1, p. 1, doi. 10.1186/s12913-021-06087-y
- By:
- Publication type:
- Article
Intellectual capital-based performance improvement: a study in healthcare sector.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Eating Hamburgers Slowly and Sustainably: The Fast Food Market in North-West Italy.
- Published in:
- Agriculture; Basel, 2019, v. 9, n. 4, p. 77, doi. 10.3390/agriculture9040077
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- Publication type:
- Article