Effect of Azospirillum Lectins on the Activities of Wheat-root Hydrolytic Enzymes.
- Published in:
- Plant & Soil, 2006, v. 283, n. 1/2, p. 147, doi. 10.1007/s11104-005-4890-8
- By:
- Publication type:
- Article
Works by Alen'kina, S.
Results: 13
1
2
Effect of azospirillum lectins on the activity of proteolytic enzymes and their inhibitors in wheat seedling roots.
- Published in:
- Microbiology (00262617), 2015, v. 84, n. 5, p. 630, doi. 10.1134/S0026261715050021
- By:
- Publication type:
- Article
3
Comparative assessment of inductive effects of Azospirillum lectins with different antigenic properties on the signal systems of wheat seedling roots.
- Published in:
- Microbiology (00262617), 2014, v. 83, n. 3, p. 262, doi. 10.1134/S0026261714030023
- By:
- Publication type:
- Article
4
Assessment of the effect of azospirilla lectins on c-AMP level in plant cells.
- Published in:
- Microbiology (00262617), 2010, v. 79, n. 6, p. 853, doi. 10.1134/S0026261710060202
- By:
- Publication type:
- Article
5
Investigation of the Relationship between the Lectin Activity of Azospirilla and Their α-Glucosidase, β-Glucosidase, and β-Galactosidase.
- Published in:
- Microbiology (00262617), 2001, v. 70, n. 5, p. 557, doi. 10.1023/A:1012308205568
- By:
- Publication type:
- Article
6
The Role of Cell-Surface Lectins in the Aggregation of Azospirilla.
- Published in:
- Microbiology (00262617), 2001, v. 70, n. 4, p. 408, doi. 10.1023/A:1010425925854
- By:
- Publication type:
- Article
7
Effect of lectins from Azospirillum brasilense to peroxidase and oxalate oxidase activity regulation in wheat roots.
- Published in:
- Biology Bulletin, 2010, v. 37, n. 1, p. 89, doi. 10.1134/S1062359010010127
- By:
- Publication type:
- Article
8
Change in the content of salicylic acid and activities of phenylalanine ammonia-lyase and catalase in wheat seedling roots under the influence of <i>Azospirilium</i> lectins.
- Published in:
- Biology Bulletin, 2013, v. 40, n. 6, p. 567, doi. 10.1134/S1062359013060022
- By:
- Publication type:
- Article
9
Dose-Dependent Effects of Azospirilla Lectin on the Growth of Wheat Seedlings Under Salt Stress.
- Published in:
- Applied Biochemistry & Microbiology, 2024, v. 60, n. 1, p. 73, doi. 10.1134/S0003683824010022
- By:
- Publication type:
- Article
10
Effect of Azospirillum Lectins on the Ascorbate Peroxidase Activity and Ascorbic Acid Content in Wheat Seedling Roots Exposed to Abiotic Stresses.
- Published in:
- Applied Biochemistry & Microbiology, 2020, v. 56, n. 2, p. 211, doi. 10.1134/S0003683820020027
- By:
- Publication type:
- Article
11
Stabilizing effect of Azospirillum lectins on β-glucosidase activity.
- Published in:
- Applied Biochemistry & Microbiology, 2007, v. 43, n. 6, p. 583, doi. 10.1134/S0003683807060026
- By:
- Publication type:
- Article
12
Extracellular Proteolytic Enzymes of Azospirillum brasilense Strain Sp7 and Regulation of Their Activity by a Homologous Lectin.
- Published in:
- Applied Biochemistry & Microbiology, 2005, v. 41, n. 4, p. 390, doi. 10.1007/s10438-005-0066-9
- By:
- Publication type:
- Article
13
Stimulating Effect from Lectins of Associative Bacteria of the Genus Azospirillum on the Germination and Morphometric Characteristics of Spring Wheat Sprouts in Simulated Abiotic Stress.
- Published in:
- Russian Journal of Plant Physiology, 2021, v. 68, n. 2, p. 315, doi. 10.1134/S1021443721010027
- By:
- Publication type:
- Article