Works by Alegbe, Emmanuel Ohifueme

Antidiabetic activity‐guided isolation of gallic and protocatechuic acids from Hibiscus sabdariffa calyxes.

Published in:

Journal of Food Biochemistry, 2019, v. 43, n. 7, p. N.PAG, doi. 10.1111/jfbc.12927

By:

• Alegbe, Emmanuel Ohifueme;
• Teralı, Kerem;
• Olofinsan, Kolawole Ayodapo;
• Surgun, Serdar;
• Ogbaga, Chukwuma Collins;
• Ajiboye, Taofeek Olakunle

Publication type:

Article