Works by Albin, Jaclyn

Results: 14

Culinary Medicine: Needs and Strategies for Incorporating Nutrition into Medical Education in the United States.

Published in:

Journal of Medical Education & Curricular Development, 2024, p. 1, doi. 10.1177/23821205241249379

By:

Thomas, Olivia W.;
Reilly, Jo Marie;
Wood, Nathan I.;
Albin, Jaclyn

Publication type:

Article

The Time is Ripe: The Case for Nutrition in Graduate Medical Education in the United States.

Published in:

Journal of Medical Education & Curricular Development, 2024, p. 1, doi. 10.1177/23821205241228651

By:

Agusala, Bethany;
Broad Leib, Emily;
Albin, Jaclyn

Publication type:

Article

Prescription for Change: Health Care Professionals and Advocacy for Farm Bill Reform.

Published in:

2024

By:

Badaracco, Christina;
Marvasti, Farshad F.;
Albin, Jaclyn;
Thomas, Olivia

Publication type:

Editorial

Viewpoint: Better Late Than Never: Nutrition Education Opportunities for Physicians in the United States.

Published in:

Journal of CME, 2024, v. 13, n. 1, p. 1, doi. 10.1080/28338073.2024.2418544

By:

Albin, Jaclyn;
Williams, Dominique R.;
Stutts, John T.;
Santander, Giovanna;
Gonzalez, Andie Lee;
Arensberg, Mary Beth

Publication type:

Article

Empowering learners to provide dietary counselling.

Published in:

Clinical Teacher, 2022, v. 19, n. 6, p. 1, doi. 10.1111/tct.13521

By:

Jain, Seema;
Higashi, Robin T.;
Bonnema, Rachel;
Albin, Jaclyn

Publication type:

Article

202 Improving the Nutritional Impact of Food Pantry Programs: Client Recipe Preferences and Kitchen Equipment Accessibility.

Published in:

2024

By:

Cheng, Samantha;
McConnell, Ian;
Ruiz, Emilie;
Patel, Meera;
Kahalnik, Farra;
Kitzman, Heather;
Albin, Jaclyn;
Bailey, Sarah

Publication type:

Abstract

Redesigning Recruitment and Engagement Strategies for Virtual Culinary Medicine and Medical Nutrition Interventions in a Randomized Trial of Patients with Uncontrolled Type 2 Diabetes.

Published in:

Nutrients, 2023, v. 15, n. 19, p. 4124, doi. 10.3390/nu15194124

By:

McGuire, Molly F.;
Chen, Patricia M.;
Smith-Morris, Carolyn;
Albin, Jaclyn;
Siler, Milette D.;
Lopez, Miguel Angel;
Pruitt, Sandi L.;
Merrill, Vincent C.;
Bowen, Michael E.

Publication type:

Article

Culinary Medicine eConsults Pair Nutrition and Medicine: A Feasibility Pilot.

Published in:

Nutrients, 2023, v. 15, n. 12, p. 2816, doi. 10.3390/nu15122816

By:

Albin, Jaclyn L.;
Siler, Milette;
Kitzman, Heather

Publication type:

Article

Food as Medicine: A Pilot Nutrition and Cooking Curriculum for Children of Participants in a Community-Based Culinary Medicine Class.

Published in:

Maternal & Child Health Journal, 2021, v. 25, n. 1, p. 54, doi. 10.1007/s10995-020-03031-0

By:

Marshall, Haley;
Albin, Jaclyn

Publication type:

Article

Proposed Nutrition Competencies for Medical Students and Physician Trainees: A Consensus Statement.

Published in:

JAMA Network Open, 2024, v. 7, n. 9, p. e2435425, doi. 10.1001/jamanetworkopen.2024.35425

By:

Eisenberg, David M.;
Cole, Alexis;
Maile, Edward J.;
Salt, Matthew;
Armstrong, Elizabeth;
Broad Leib, Emily;
Findley, Trevor;
Massa, Jennifer;
Albin, Jaclyn;
Alston, Meredith;
Barkoukis, Hope;
Buckhold, Fred;
Danoff, Robert;
Delichatsios, Helen;
Devries, Stephen;
Dewar, Stephanie;
Di Rocco, Jennifer;
Duggan, Christopher P.;
Essel, Kofi;
Frates, Beth

Publication type:

Article

Physician-Chef-Dietitian Partnerships for Evidence-Based Dietary Approaches to Tackling Chronic Disease: The Case for Culinary Medicine in Teaching Kitchens.

Published in:

Journal of Healthcare Leadership, 2023, v. 15, p. 129, doi. 10.2147/JHL.S389429

By:

Wood, Nathan I;
Stone, Theresa A;
Siler, Milette;
Goldstein, Max;
Albin, Jaclyn Lewis

Publication type:

Article

From Clinic to Kitchen to Electronic Health Record: The Background and Process of Building a Culinary Medicine eConsult Service.

Published in:

Journal of Multidisciplinary Healthcare, 2024, v. 17, p. 2777, doi. 10.2147/JMDH.S461377

By:

Albin, Jaclyn Lewis;
Mignucci, Alexandra J;
Siler, Milette;
Dungan, David;
Neff, Cary;
Faris, Basma;
McCardell, Caleb Scott;
Harlan, Timothy S

Publication type:

Article

A pilot randomized controlled trial comparing nutritious meal kits and no-prep meals to improve food security and diet quality among food pantry clients.

Published in:

BMC Public Health, 2023, v. 23, n. 1, p. 1, doi. 10.1186/s12889-023-17355-3

By:

Hollis-Hansen, Kelseanna;
Haskins, Carolyn;
Turcios, Jessica;
Bowen, Michael E.;
Leonard, Tammy;
Lee, MinJae;
Albin, Jaclyn;
Wadkins-Chambers, Benaye;
Thompson, Cynthia;
Hall, Taylor;
Pruitt, Sandi L.

Publication type:

Article

Nutrition from the kitchen: culinary medicine impacts students' counseling confidence.

Published in:

BMC Medical Education, 2021, v. 21, n. 1, p. 1, doi. 10.1186/s12909-021-02512-2

By:

Magallanes, Emily;
Sen, Ahana;
Siler, Milette;
Albin, Jaclyn

Publication type:

Article