CHILLING AND HEAT REQUIREMENTS OF TEMPERATE STONE FRUIT TREES (PEACH, NECTARINE, AND APRICOT).
- Published in:
- Scientific Papers. Series B. Horticulture, 2023, v. 67, n. 2, p. 88
- By:
- Publication type:
- Article
Works by Al-SUWAID, Imad
Results: 9
1
2
THE INFLUENCE OF DIFFERENT ROOTSTOCKS AND PLANTING SYSTEMS ON SEVERAL APRICOT CULTIVARS' GROWTH IN THE BUCHAREST AREA.
- Published in:
- Scientific Papers. Series B. Horticulture, 2023, v. 67, n. 2, p. 80
- By:
- Publication type:
- Article
3
EFFECT OF WATER ELEMENT IN HISTORICAL PARKS AND GARDENS IN BUCHAREST.
- Published in:
- Scientific Papers. Series B. Horticulture, 2022, v. 66, n. 2, p. 319
- By:
- Publication type:
- Article
4
AN OVERVIEW OF APRICOT BREEDING PROGRAMS FOCUSED ON PRODUCTION IMPROVEMENT, FIELD RESISTANCE AND HIGH-QUALITY FRUITS.
- Published in:
- Scientific Papers. Series B. Horticulture, 2022, v. 66, n. 2, p. 19
- By:
- Publication type:
- Article
5
IN VITRO IMPACT OF CONCENTRATION AND ADDITION METHODS OF PLANT HORMONS ON PEACH (Prunus persica L. Batsch) MICROGRAFTING.
- Published in:
- Scientific Papers. Series B. Horticulture, 2022, v. 66, n. 2, p. 11
- By:
- Publication type:
- Article
6
SENSORY ANALYSIS EVALUATION STUDY OF FOREIGN AND NATIONAL APRICOT VARIETIES.
- Published in:
- Scientific Bulletin Series F. Biotechnologies, 2024, v. 28, n. 2, p. 36
- By:
- Publication type:
- Article
7
STUDY ON THE EVALUATION OF POMOLOGICAL, BIOCHEMICAL, AND ORGANOLEPTIC PARAMETERS OF VARIETIES APRICOT.
- Published in:
- Scientific Bulletin Series F. Biotechnologies, 2024, v. 28, n. 1, p. 13
- By:
- Publication type:
- Article
8
IN VITRO EFFECT OF CULTURE MEDIA AND GROWTH HORMONES ON THREE PEACH (Prunus persica L. Batsch) CULTIVARS.
- Published in:
- Scientific Bulletin Series F. Biotechnologies, 2022, v. 26, n. 1, p. 71
- By:
- Publication type:
- Article
9
IN VITRO INFLUENCE OF CULTIVARS AND DIFFERENT CULTURE MEDIA ON VITRIFICATION AND DARKNESS ON PEACH (Prunus persica L. Batsch) SHOOTS MULTIPLICATION.
- Published in:
- Scientific Bulletin Series F. Biotechnologies, 2022, v. 26, n. 1, p. 59
- By:
- Publication type:
- Article