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Optimism is associated with diet quality, food group consumption and snacking behavior in a general population.
- Published in:
- 2020
- By:
- Publication type:
- Abstract
Optimism is associated with diet quality, food group consumption and snacking behavior in a general population.
- Published in:
- 2020
- By:
- Publication type:
- Abstract
The Role of Nutritional Factors in Asthma: Challenges and Opportunities for Epidemiological Research.
- Published in:
- International Journal of Environmental Research & Public Health, 2021, v. 18, n. 6, p. 3013, doi. 10.3390/ijerph18063013
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- Publication type:
- Article
Optimism is associated with diet quality, food group consumption and snacking behavior in a general population.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Dispositional optimism is associated with weight status, eating behavior, and eating disorders in a general population‐based study.
- Published in:
- International Journal of Eating Disorders, 2020, v. 53, n. 10, p. 1696, doi. 10.1002/eat.23347
- By:
- Publication type:
- Article
Healthy diet associated with better asthma outcomes in elderly women of the French Asthma-E3N study.
- Published in:
- European Journal of Nutrition, 2022, v. 61, n. 5, p. 2555, doi. 10.1007/s00394-022-02815-0
- By:
- Publication type:
- Article
Plant-Based Diets and the Incidence of Asthma Symptoms among Elderly Women, and the Mediating Role of Body Mass Index.
- Published in:
- Nutrients, 2023, v. 15, n. 1, p. 52, doi. 10.3390/nu15010052
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- Publication type:
- Article