Works matching AU Afsharian, Zahra

Diazinon reduction in food products: a comprehensive review of conventional and emerging processing methods.

Published in:

2022

By:

• Nematollahi, Amene;
• Rezaei, Farahnaz;
• Afsharian, Zahra;
• Mollakhalili-Meybodi, Neda

Publication type:

Literature Review