Works by Adinehpour, Fatemeh

Microencapsulation of Streptococcus thermophilus and Lactobacillus bulgaricus bacteria in sodium caseinate and pectin coating.

Published in:

Journal of Food Science & Technology (2008-8787), 2025, v. 21, n. 156, p. 137, doi. 10.22034/FSCT.21.156.137

By:

• Adinehpour, Fatemeh;
• Jafari, Seyed Mehdi;
• Khomeiri, Morteza;
• Sadeghi, Alireza;
• Khalili, Soudabeh

Publication type:

Article