Found: 12
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Caffeic acid attenuates memory dysfunction and restores the altered activity of cholinergic, monoaminergic and purinergic in brain of cadmium chloride exposure rats.
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- Journal of Complementary & Integrative Medicine, 2024, v. 21, n. 2, p. 230, doi. 10.1515/jcim-2024-0015
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- Article
Interaction of aqueous extracts of two varieties of Yam tubers ( Dioscorea spp) on some key enzymes linked to type 2 Diabetes in vitro.
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- International Journal of Food Science & Technology, 2012, v. 47, n. 4, p. 703, doi. 10.1111/j.1365-2621.2011.02896.x
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- Article
Interaction of Some Commercial Teas with Some Carbohydrate Metabolizing Enzymes Linked with Type-2 Diabetes: A Dietary Intervention in the Prevention of Type-2 Diabetes.
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- Advances in Preventive Medicine, 2014, p. 1, doi. 10.1155/2014/534082
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- Article
Glycemic indices and effect of bitter leaf (Vernonia amygdalina) flavored non‐alcoholic wheat beer (NAWB) on key carbohydrate metabolizing enzymes in high fat diet fed (HFD)/STZ‐induced diabetic Wistar rats.
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- Journal of Food Biochemistry, 2022, v. 46, n. 12, p. 1, doi. 10.1111/jfbc.14511
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- Article
Repression of some cholinergic and monoaminergic enzymes by non-polar solvent extracts from Rosary Pea (Abrus precatorius).
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- Biokemistri, 2020, v. 32, n. 2, p. 133
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- Article
Inhibition of some enzymes implicated in diabetes mellitus by raw and blanched extracts of African lettuce (Launaea taraxacifolia).
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- Biokemistri, 2020, v. 32, n. 1, p. 69
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- Article
Effects of boiling on the estimated Glycemic Index (eGI) and α- amylase/α-glucosidase inhibitory properties of two Bitter Yam (Dioscorea dumetorum) spp.
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- Biokemistri, 2018, v. 30, n. 1, p. 21
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- Article
Anti‐cholinesterase and antioxidant properties of alkaloid and phenolic‐rich extracts from pawpaw (Carica papaya) leaf: A comparative study.
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- Flavour & Fragrance Journal, 2021, v. 36, n. 1, p. 47, doi. 10.1002/ffj.3615
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- Article
Phytochemical composition and antioxidant properties of methanolic extracts of whole and dehulled Bambara groundnut (Vigna subterranea) seeds.
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- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-93525-w
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- Article
Bitter gourd flavored Non-Alcoholic Wheat Beer (NAWB) exhibited antidiabetic properties by modulating carbohydrate metabolizing enzymes and upregulates insulin and GLUT-2 mRNA expressions in High Fat Diet/Streptozotocin (HFD/STZ) induced diabetic rats
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- Food Production, Processing & Nutrition, 2023, v. 5, n. 1, p. 1, doi. 10.1186/s43014-023-00161-0
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- Article
Effect of cooking on glycemic index, antioxidant activities, α‐amylase, and α‐glucosidase inhibitory properties of two rice varieties.
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- Food Science & Nutrition, 2018, v. 6, n. 8, p. 2301, doi. 10.1002/fsn3.806
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- Article
Antioxidant and Antihyperglycemic Properties of Three Banana Cultivars (Musa spp.).
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- Scientifica, 2016, p. 1, doi. 10.1155/2016/8391398
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- Article