Found: 2

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  • Quality attributes of fufu in South‐East Nigeria: guide for cassava breeders.

    Published in:
    International Journal of Food Science & Technology, 2021, v. 56, n. 3, p. 1247, doi. 10.1111/ijfs.14875
    By:
    • Chijioke, Ugo;
    • Madu, Tessy;
    • Okoye, Benjamin;
    • Ogunka, Amaka Promise;
    • Ejechi, Mercy;
    • Ofoeze, Miriam;
    • Ogbete, Chukwudi;
    • Njoku, Damian;
    • Ewuziem, Justin;
    • Kalu, Confidence;
    • Onyemauwa, Nnaemeka;
    • Ukeje, Blessing;
    • Achonwa, Oluchi;
    • Forsythe, Lora;
    • Fliedel, Geneviève;
    • Egesi, Chiedozie
    Publication type:
    Article

  • Cassava retting ability and textural attributes of fufu for demand‐driven cassava breeding.

    Published in:
    Journal of the Science of Food & Agriculture, 2024, v. 104, n. 8, p. 4586, doi. 10.1002/jsfa.13400
    By:
    • Chijioke, Ugo;
    • Abah, Simon Peter;
    • Achonwa, Oluchi;
    • Okoye, Benjamin;
    • Ayetigbo, Oluwatoyin;
    • Ejechi, Mercy;
    • Iro, Ugochi Jane;
    • Njoku, Damian;
    • Ogunka, Nwamaka;
    • Osodeke, Sonia;
    • Ogbete, Chukwudi;
    • Kayondo, Siraj Ismail;
    • Madu, Tessy;
    • Ceballos, Hernán;
    • Dufour, Dominique;
    • Egesi, Chiedozie
    Publication type:
    Article