Works by Abushelaibi, Aisha

Results: 18

Phenolic Compounds and Plant Phenolic Extracts as Natural Antioxidants in Prevention of Lipid Oxidation in Seafood: A Detailed Review.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2014, v. 13, n. 6, p. 1125, doi. 10.1111/1541-4337.12106

By:

Maqsood, Sajid;
Benjakul, Soottawat;
Abushelaibi, Aisha;
Alam, Asifa

Publication type:

Article

Microbial Genomics: Innovative Targets and Mechanisms.

Published in:

Antibiotics (2079-6382), 2023, v. 12, n. 2, p. 190, doi. 10.3390/antibiotics12020190

By:

Alkatheri, Asma Hussain;
Yap, Polly Soo-Xi;
Abushelaibi, Aisha;
Lai, Kok-Song;
Cheng, Wan-Hee;
Erin Lim, Swee-Hua

Publication type:

Article

Identification of NRAS Diagnostic Biomarkers and Drug Targets for Endometrial Cancer—An Integrated in Silico Approach.

Published in:

International Journal of Molecular Sciences, 2022, v. 23, n. 22, p. 14285, doi. 10.3390/ijms232214285

By:

Alessandro, Larsen;
Low, Kat-Jun Eric;
Abushelaibi, Aisha;
Lim, Swee-Hua Erin;
Cheng, Wan-Hee;
Chang, Sook-keng;
Lai, Kok-Song;
Sum, Yap Wai;
Maran, Sathiya

Publication type:

Article

Retardation of quality changes in camel meat sausages by phenolic compounds and phenolic extracts.

Published in:

Animal Science Journal, 2016, v. 87, n. 11, p. 1433, doi. 10.1111/asj.12607

By:

Maqsood, Sajid;
Manheem, Kusaimah;
Abushelaibi, Aisha;
Kadim, Isam Tawfik

Publication type:

Article

KNOWLEDGE OF PROBIOTICS AND FACTORS AFFECTING THEIR CONSUMPTION BY JORDANIAN COLLEGE STUDENTS.

Published in:

International Journal of Probiotics & Prebiotics, 2014, v. 9, n. 3, p. 77

By:

Al-Nabulsi, Anas A.;
Obiedat, Bayan;
Ali, Rasha;
Osaili, Tareq M.;
Bawadi, Heba;
Abushelaibi, Aisha;
Shaker, Reyad R.;
Holley, Richard A.

Publication type:

Article

Degradation of myofibrillar, sarcoplasmic and connective tissue proteins by plant proteolytic enzymes and their impact on camel meat tenderness.

Published in:

Journal of Food Science & Technology, 2018, v. 55, n. 9, p. 3427, doi. 10.1007/s13197-018-3251-6

By:

Maqsood, Sajid;
Manheem, Kusaimah;
Gani, Asir;
Abushelaibi, Aisha

Publication type:

Article

Biochemical Composition and Biological Activities of Date Palm (Phoenix dactylifera L.) Seeds: A Review.

Published in:

Biomolecules (2218-273X), 2022, v. 12, n. 11, p. 1626, doi. 10.3390/biom12111626

By:

Alkhoori, Maryam Abdulraheem;
Kong, Amanda Shen-Yee;
Aljaafari, Mariam Nasser;
Abushelaibi, Aisha;
Erin Lim, Swee-Hua;
Cheng, Wan-Hee;
Chong, Chou-Min;
Lai, Kok-Song

Publication type:

Article

Aflatoxin Contamination: An Overview on Health Issues, Detection and Management Strategies.

Published in:

Toxins, 2023, v. 15, n. 4, p. 246, doi. 10.3390/toxins15040246

By:

Alameri, Meera Mohamed;
Kong, Amanda Shen-Yee;
Aljaafari, Mariam Nasser;
Ali, Hajer Al;
Eid, Khadija;
Sallagi, Maryam Al;
Cheng, Wan-Hee;
Abushelaibi, Aisha;
Lim, Swee-Hua Erin;
Loh, Jiun-Yan;
Lai, Kok-Song

Publication type:

Article

Disruption of KPC-producing Klebsiella pneumoniae membrane via induction of oxidative stress by cinnamon bark (Cinnamomum verum J. Presl) essential oil.

Published in:

PLoS ONE, 2019, v. 14, n. 4, p. 1, doi. 10.1371/journal.pone.0214326

By:

Yang, Shun-Kai;
Yusoff, Khatijah;
Ajat, Mokrish;
Thomas, Warren;
Abushelaibi, Aisha;
Akseer, Riaz;
Lim, Swee-Hua Erin;
Lai, Kok-Song

Publication type:

Article

Plants from forest to bench to bedside: the clinical application of botanical antimicrobial compounds.

Published in:

Minerva Biotechnology & Biomolecular Research, 2025, v. 37, n. 1, p. 48, doi. 10.23736/S2724-542X.24.03137-7

By:

ALKATHERI, Asma H.;
ALAMERI, Salma S.;
ABUSHELAIBI, Aisha;
Jiun-Yan LOH;
Wan-Hee CHENG;
MOLOUKI, Aidin;
THOMAS, Warren;
Kok-Song LAI;
LIM, Swee-Hua E.

Publication type:

Article

Prevalence, Antibiotic-Resistance, and Growth Profile of Vibrio spp. Isolated From Fish and Shellfish in Subtropical-Arid Area.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.861547

By:

Abdalla, Tarfa;
Al-Rumaithi, Hind;
Osaili, Tareq M.;
Hasan, Fayeza;
Obaid, Reyad S.;
Abushelaibi, Aisha;
Ayyash, Mutamed M.

Publication type:

Article

Host–Bacterial Interactions: Outcomes of Antimicrobial Peptide Applications.

Published in:

Membranes, 2022, v. 12, n. 7, p. N.PAG, doi. 10.3390/membranes12070715

By:

Alkatheri, Asma Hussain;
Yap, Polly Soo-Xi;
Abushelaibi, Aisha;
Lai, Kok-Song;
Cheng, Wan-Hee;
Lim, Swee-Hua Erin

Publication type:

Article

The Missing Piece: Recent Approaches Investigating the Antimicrobial Mode of Action of Essential Oils.

Published in:

Evolutionary Bioinformatics, 2021, v. 17, p. 1, doi. 10.1177/1176934320938391

By:

Yang, Shun-Kai;
Tan, Ngai-Paing;
Chong, Chun-Wie;
Abushelaibi, Aisha;
Lim, Swee-Hua-Erin;
Lai, Kok-Song

Publication type:

Article

Nutraceuticals: Transformation of Conventional Foods into Health Promoters/Disease Preventers and Safety Considerations.

Published in:

Molecules, 2021, v. 26, n. 9, p. 2540, doi. 10.3390/molecules26092540

By:

AlAli, Mudhi;
Alqubaisy, Maream;
Aljaafari, Mariam Nasser;
AlAli, Asma Obaid;
Baqais, Laila;
Molouki, Aidin;
Abushelaibi, Aisha;
Lai, Kok-Song;
Lim, Swee-Hua Erin;
Tesoriere, Luisa;
Pak, Sokcheon

Publication type:

Article

An Overview of the Potential Therapeutic Applications of Essential Oils.

Published in:

Molecules, 2021, v. 26, n. 3, p. 628, doi. 10.3390/molecules26030628

By:

Aljaafari, Mariam Nasser;
AlAli, Asma Obaid;
Baqais, Laila;
Alqubaisy, Maream;
AlAli, Mudhi;
Molouki, Aidin;
Ong-Abdullah, Janna;
Abushelaibi, Aisha;
Lai, Kok-Song;
Lim, Swee-Hua Erin;
Tullio, Vivian

Publication type:

Article

Middle Eastern Plant Extracts: An Alternative to Modern Medicine Problems.

Published in:

Molecules, 2020, v. 25, n. 5, p. 1126, doi. 10.3390/molecules25051126

By:

Varijakzhan, Disha;
Chong, Chou-Min;
Abushelaibi, Aisha;
Lai, Kok-Song;
Lim, Swee-Hua Erin

Publication type:

Article

Terpene Derivatives as a Potential Agent against Antimicrobial Resistance (AMR) Pathogens.

Published in:

Molecules, 2019, v. 24, n. 14, p. 2631, doi. 10.3390/molecules24142631

By:

Mahizan, Nik Amirah;
Yang, Shun-Kai;
Moo, Chew-Li;
Song, Adelene Ai-Lian;
Chong, Chou-Min;
Chong, Chun-Wie;
Abushelaibi, Aisha;
Lim, Swee-Hua Erin;
Lai, Kok-Song;
Avato, Pinarosa

Publication type:

Article

Bacterial Diversity, Biogenic Amines and Lipids Oxidation in Traditional Dried Anchovy (Encrasicholina punctifer) during Ambient Storage.

Published in:

International Journal of Food Studies, 2020, v. 9, p. 238, doi. 10.7455/ijfs/9.1.2020.a9

By:

AL BUIUSHI, ISMAIL M.;
GUIZANI, NEJIB;
AYYASH, MUTAMED;
AL ZA'ABI, MOHAMMED;
ABUSHELAIBI, AISHA;
DEETH, HILTON C.;
AL KHAROUSI, ZAHRA;
AL HAMADANI, FATHIYA;
AL MASKARI, SALHA;
ALKALBANI, JAMILA

Publication type:

Article