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枯草芽孢杆菌分离鉴定及其对烟叶化学成分和 吸味品质的影响.
- Published in:
- Tobacco Science & Technology, 2022, v. 55, n. 8, p. 10, doi. 10.16135/j.issn1002-0861.2022.0384
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- Article
香荚兰豆中香兰素葡萄糖苷的提取、分离及表征.
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- Tobacco Science & Technology, 2020, v. 53, n. 8, p. 44, doi. 10.16135/j.issn1002-0861.2019.0402
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- Article
植物化学品基聚集诱导发光材料研究进展.
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- Journal of Forestry Engineering, 2022, v. 7, n. 6, p. 34, doi. 10.13360/j.issn.2096-1359.202202008
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- Article
霍氏肠杆菌β-胡萝卜素9,10'双加氧酶的制备及其应用.
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- China Brewing, 2022, v. 41, n. 1, p. 128, doi. 10.11882/j.issn.0254-5071.2022.01.022
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- Article
西柏三烯-4,6-二醇降解菌的筛选鉴定及其在再造烟叶中的应用.
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- Journal of Henan Agricultural Sciences, 2018, v. 47, n. 10, p. 137, doi. 10.15933/j.cnki.1004-3268.2018.10.025
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- Article
考虑附加抗力影响的单桩水平受力分析方法.
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- Engineering Mechanics / Gongcheng Lixue, 2022, v. 39, n. 6, p. 156, doi. 10.6052/j.issn.1000-4750.2021.03.0227
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- Article
非创伤性脂肪栓塞研究现状及法医学应用展望.
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- Journal of Forensic Medicine / Fayixue Zazhi, 2022, v. 38, n. 2, p. 263, doi. 10.12116/j.issn.1004-5619.2020.401002
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- Article
乙型肝炎肝硬化合并肝型并殖吸虫误诊为原发性肝癌 1 例报告.
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- Journal of Clinical Hepatology / Linchuang Gandanbing Zazhi, 2022, v. 38, n. 6, p. 1367, doi. 10.3969/j.issn.1001-5256.2022.06.028
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- Article
转录组测序分析3 种不同链长脂肪酸对 酿酒酵母基因转录水平的影响.
- Published in:
- Shipin Kexue/ Food Science, 2019, v. 40, n. 6, p. 106, doi. 10.7506/spkx1002-6630-20180316-221
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- Article
多花黄精和长梗黄精花主要营养功效成分.
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- China Journal of Chinese Materia Medica, 2020, v. 45, n. 6, p. 1329, doi. 10.19540/j.cnki.cjcmm.20200104.104
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- Article
多花黄精嫩芽主要营养与功效成分研究.
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- China Journal of Chinese Materia Medica, 2020, v. 45, n. 5, p. 1053, doi. 10.19540/j.cnki.cjcmm.20200104.103
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- Article
Kenics 型静态混合器对含水原油均质化效果影响数值模拟.
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- Chemical Engineering of Oil & Gas / Shi You Yu Tian Ran Qi Hua Gong, 2024, v. 53, n. 1, p. 83, doi. 10.3969/j.issn.1007-3426.2024.01.013
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- Article
Kenics型静态混合器对含水原油均质化效果影响数值模拟.
- Published in:
- Chemical Engineering of Oil & Gas / Shi You Yu Tian Ran Qi Hua Gong, 2024, v. 53, n. 1, p. 83, doi. 10.3969/j.issn.1007-3426.2024.01.013
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- Article
云南高山普洱茶渥堆过程滋味和 汤色品质的动态变化研究.
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- Journal of Food Safety & Quality, 2023, v. 14, n. 7, p. 218
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- Article
质青砖茶渥堆工艺优化.
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- Journal of Food Safety & Quality, 2022, v. 13, n. 14, p. 4431
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- Article