食品微生物学样品采集操作规程的探讨.
- Published in:
- Journal of Food Safety & Quality, 2019, v. 10, n. 14, p. 4474
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- Article
Works by 黄璇莹
Results: 2
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响应面法优化枳椇子三萜类化合物提取条件研究.
- Published in:
- Food Research & Development, 2018, v. 39, n. 11, p. 31, doi. 10.3969/j.issn.1005-6521.2018.11.007
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- Article