基于质构仪 TPA 模式构建蛋白肠感官评分 预测模型及应用.
- Published in:
- China Condiment, 2024, v. 49, n. 4, p. 44, doi. 10.3969/j.issn.1000-9973.2024.04.007
- By:
- Publication type:
- Article
Works by 黄潇漪
Results: 3
1
2
紫薯腐败菌的分离与鉴定 .
- Published in:
- Journal of Food Safety & Quality, 2022, v. 13, n. 16, p. 5297
- By:
- Publication type:
- Article
3
天然香辛料对烘炒花生仁货架期品质的影响.
- Published in:
- Science & Technology of Food Industry, 2024, v. 45, n. 12, p. 285, doi. 10.13386/j.issn1002-0306.2023070215
- By:
- Publication type:
- Article