短波紫外线对芒果黑曲霉、烟曲霉体外 抑菌作用.
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- Food Research & Development, 2020, v. 41, n. 17, p. 13, doi. 10.12161/j.issn.1005-6521.2020.17.003
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- Article
Works by 黄江奇
Results: 2
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2
不同发酵方式对木瓜泡菜品质的影响.
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- Food Research & Development, 2020, v. 41, n. 14, p. 117, doi. 10.12161/j.issn.1005-6521.2020.14.018
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- Article