核心体温管理对腹腔镜手术病人术源性低体温风险和凝血功能的影响.
- Published in:
- Chinese Evidence-based Nursing, 2024, v. 10, n. 15, p. 2817, doi. 10.12102/j.issn.2095-8668.2024.15.030
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- Publication type:
- Article
Works by 黄春霞
Results: 12
1
2
起搏器植入围手术期腋静脉远端血栓形成 1 例.
- Published in:
- Journal of Practical Electrocardiology, 2024, v. 33, n. 6, p. 610, doi. 10.13308/j.issn.2095-9354.2024.06.014
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- Publication type:
- Article
3
基于线阵 CCD 图像亚像素级别边缘检测方法.
- Published in:
- Computer Measurement & Control, 2022, v. 30, n. 10, p. 45, doi. 10.16526/j.cnki.11-4762/tp.2022.10.008
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- Publication type:
- Article
4
硅通孔键合硅片预对准边缘信息采集与处理.
- Published in:
- Computer Measurement & Control, 2018, v. 26, n. 9, p. 205, doi. 10.16526/j.cnki.11—4762/tp.2018.09.044
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- Publication type:
- Article
5
硫酸钙对小鼠骨髓间充质干细胞分化和迁移的影响.
- Published in:
- Chinese Journal of Osteoporosis, 2019, v. 25, n. 4, p. 421, doi. 10.3969/j.issn.1006-7108.2019.04.001
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- Publication type:
- Article
6
心房颤动的治疗进展.
- Published in:
- Chinese Nursing Research, 2016, v. 30, n. 11C, p. 4110, doi. 10.3969/j.issn.1009-6493.2016.33.005
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- Publication type:
- Article
7
百蕊颗粒治疗儿童咳嗽变异性哮喘的效果分析.
- Published in:
- Chinese Journal of Drug Abuse Prevention & Treatment, 2024, v. 30, n. 1, p. 160, doi. 10.15900/j.cnki.zylf1995.2024.01.040
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- Publication type:
- Article
8
延长油田致密砂岩油藏CO<sub>2</sub> 驱油机理研究.
- Published in:
- Chemical Engineering of Oil & Gas / Shi You Yu Tian Ran Qi Hua Gong, 2018, v. 47, n. 2, p. 75, doi. 10.3969/j.issn.1007-3426.2018.02.014
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- Publication type:
- Article
9
桂林米粉腐败菌分离鉴定及其抑菌剂筛选.
- Published in:
- Science & Technology of Food Industry, 2024, v. 45, n. 9, p. 140, doi. 10.13386/j.issn1002-0306.2023060308
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- Publication type:
- Article
10
改进叠加原理求解低渗储层关井阶段压力响应.
- Published in:
- Oil Drilling & Production Technology / Shiyou Zuancai Gongyi, 2018, v. 40, n. 2, p. 234, doi. 10.13639/j.odpt.2018.02.016
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- Publication type:
- Article
11
不同贮藏条件对沙田柚果实苦味物质含量的影响.
- Published in:
- Guihaia, 2016, v. 36, n. 6, p. 658, doi. 10.11931/guihaia.gxzw201409034
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- Publication type:
- Article
12
机械伤胁迫对香蕉采后膜脂代谢的影响.
- Published in:
- Food & Fermentation Industries, 2024, v. 50, n. 23, p. 276, doi. 10.13995/j.cnki.11-1802/ts.038292
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- Publication type:
- Article