Works by 黄志强


Results: 53
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    三种鱿鱼内脏鱼油提取精炼及品质分析.

    Published in:
    Science & Technology of Food Industry, 2024, v. 45, n. 17, p. 282, doi. 10.13386/j.issn1002-0306.2023090160
    By:
    • 彭 斌;
    • 陈云云;
    • 黄志强;
    • 余诚玮;
    • 胡明明;
    • 钟比真;
    • 李金林
    Publication type:
    Article
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    牡丹蛋白在植脂末研发中的应用.

    Published in:
    China Food Additives, 2024, v. 35, n. 7, p. 114, doi. 10.19804/j.issn1006-2513.2024.7.015
    By:
    • 黄志强;
    • 巩美辰;
    • 魏永峰;
    • 赵雷振;
    • 张大虎;
    • 薛诗雨;
    • 袁文鹏
    Publication type:
    Article
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    蒙古族药山沉香的化学与药理研究新进展.

    Published in:
    China Journal of Chinese Materia Medica, 2025, v. 50, n. 8, p. 2080, doi. 10.19540/j.cnki.cjcmm.20250117.201
    By:
    • 高坤;
    • 刘长鑫;
    • 陈佳琪;
    • 孙静静;
    • 李晓娟;
    • 黄志强;
    • 张烨;
    • 薛培凤;
    • 陈苏依勒;
    • 董馨;
    • 柴兴云
    Publication type:
    Article
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    小花山柰的研究进展及其中药性能探讨.

    Published in:
    China Journal of Chinese Materia Medica, 2021, v. 46, n. 8, p. 1951, doi. 10.19540/j.cnki.cjcmm.20201113.401
    By:
    • 武洁;
    • 郭琳琳;
    • 黄志强;
    • 张睿;
    • 汤如莹;
    • 张建军;
    • 王淳;
    • 王林元
    Publication type:
    Article
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    痤疮动物模型建立及评价研究进展.

    Published in:
    Laboratory Animal & Comparative Medicine, 2023, v. 43, n. 4, p. 398, doi. 10.12300/j.issn.1674-5817.2023.021
    By:
    • 张 睿;
    • 吕美豫;
    • 张建军;
    • 刘金莲;
    • 陈 彦;
    • 黄志强;
    • 刘 尧;
    • 周澜华
    Publication type:
    Article
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    牡丹蛋白的安全性评价.

    Published in:
    Science & Technology of Food Industry, 2024, v. 45, n. 1, p. 224, doi. 10.13386/j.issn1002-0306.2023030346
    By:
    • 鹿 杰;
    • 黄志强;
    • 刘炎姝;
    • 邱 敏;
    • 张 丽;
    • 袁文鹏
    Publication type:
    Article
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