气相色谱-串联质谱法测定婴幼儿配方乳粉中的 3-氯丙醇酯和缩水甘油酯及其风险评估.
- Published in:
- Shipin Kexue/ Food Science, 2023, v. 44, n. 8, p. 337, doi. 10.7506/spkx1002-6630-20220419-240
- By:
- Publication type:
- Article
Works by 魏志春
Results: 2
1
2
食品中氟虫腈及其代谢物残留与检测研究进展.
- Published in:
- Journal of Food Safety & Quality, 2023, v. 14, n. 3, p. 151
- By:
- Publication type:
- Article