“金花蜜25号”哈密瓜在不同贮藏温度下 的品质变化.Published in:Food Research & Development, 2022, v. 43, n. 8, p. 36, doi. 10.12161/j.issn.1005-6521.2022.08.005By:高育文;陈国刚;郭敏瑞;张伟达;唐異淞;郝火叶;沈鹏;何艳玲Publication type:Article