Works by 高元沛

Results: 3
    1

    苦味肽抗氧化活性延长食品保鲜.

    Published in:
    Journal of Food Safety & Quality, 2020, v. 11, n. 2, p. 375
    By:
    • 邓尚贵;
    • 余妙灵;
    • 甄兴华;
    • 黄友坤;
    • 朱科桦;
    • 霍建聪;
    • 袁鹏翔;
    • 高元沛;
    • 党亚丽;
    • 关丽萍;
    • 罗 成
    Publication type:
    Article
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