Works by 马雪梅

Results: 17

320 例多发性骨髓瘤校正血钙的临床意义.

Published in:

Journal of Experimental Hematology / Zhongguo Shiyan Xueyexue Zazhi, 2017, v. 25, n. 4, p. 1058, doi. 10.7534/j.issn.1009-2137.2017.04.017

By:

徐珍珍;
吴顺泉;
王青青;
叶雅妹;
马雪梅;
战橡

Publication type:

Article

再造型黄花脆片品质及类黄酮生物利用度.

Published in:

Food Research & Development, 2025, v. 46, n. 1, p. 80, doi. 10.12161/j.issn.1005-6521.2025.01.011

By:

马雪梅;
马慧;
张海红;
杨双喜;
马尧

Publication type:

Article

线粒体呼吸链复合物I结构和功能的研究进展.

Published in:

Progress in Modern Biomedicine, 2018, v. 18, n. 2, p. 356, doi. 10.13241/j.cnki.pmb.2018.02.036

By:

吕宝北;
赵鹏翔;
张鑫;
马雪梅;
谢飞

Publication type:

Article

高效液相色谱串联质谱法测定豆芽中4种药物残留.

Published in:

Food Research & Development, 2018, v. 39, n. 10, p. 138, doi. 10.3969/j.issn.1005-6521.2018.10.025

By:

马桂娟;
汤丽华;
朱捷;
马雪梅

Publication type:

Article

湖光岩玛珥湖沉积物雨水芳烃化合物组成研究.

Published in:

Environmental Science & Technology (10036504), 2024, v. 47, p. 21, doi. 10.19672/j.cnki.1003-6504.2510.22.338

By:

马雪梅;
周迅;
高苑;
罗涛;
王遥平;
宋之光

Publication type:

Article

成人心理弹性量表(RSA)在城市孕妇人群中的信效度评价.

Published in:

Fudan University Journal of Medical Sciences, 2019, v. 46, n. 1, p. 1, doi. 10.3969/j.issn.1672-8467.2019.01.001

By:

马雪梅;
史慧静;
王英;
胡花;
朱清扬;
张蕴晖

Publication type:

Article

GC-MS/MS同时测定枸杞籽油中28种农药残留.

Published in:

China Brewing, 2019, v. 38, n. 2, p. 194, doi. 10.11882/j.issn.0254-5071.2019.02.037

By:

马桂娟;
张瑶;
汤丽华;
朱捷;
马雪梅

Publication type:

Article

全麦粉的添加对油馕面团品质的影响.

Published in:

Shipin Kexue/ Food Science, 2022, v. 43, n. 18, p. 55, doi. 10.7506/spkx1002-6630-20211112-155

By:

仇成功;
丁帅杰;
李仙爱;
王晓芸;
王德萍;
马雪梅;
刘晓璐;
樊星;
袁宇涵;
酆炳森;
王亮

Publication type:

Article

GC-MS结合电子鼻分析不同干燥方式对黄花菜粉挥发性物质的影响.

Published in:

Shipin Kexue/ Food Science, 2022, v. 43, n. 6, p. 324, doi. 10.7506/spkx1002-6630-20210316-216

By:

马尧;
郝慧慧;
张海红;
杨静慧;
马雪梅

Publication type:

Article

有机蒙脱土复合型高吸水性树脂的制备及性能研究.

Published in:

Journal of Xinyang Normal University Natural Science Edition, 2019, n. 1, p. 118, doi. 10.3969/j.issn.1003-097232019.01.020

By:

杨鑫;
马雪梅;
张钰;
杨性坤

Publication type:

Article

肝硬化门静脉高压食管胃静脉曲张出血二级预防后再出血的临床特征.

Published in:

Journal of Clinical Hepatology / Linchuang Gandanbing Zazhi, 2020, v. 36, n. 8, p. 1747, doi. 10.3969/j.issn.1001-5256.2020.08.014

By:

路筝;
韩晶晶;
于晓莉;
张文辉;
楚金东;
马雪梅;
金波;
刘博;
王艳玲;
韩军;
吴勤;
李捍卫

Publication type:

Article

肝硬化食管胃静脉曲张出血后肝静脉压力梯度测定指导二级预防的临床应用

Published in:

Journal of Clinical Hepatology / Linchuang Gandanbing Zazhi, 2020, v. 36, n. 1, p. 107, doi. 10.3969/j.issn.1001.5256.2020.01.024

By:

路筝;
金波;
张文辉;
张军华;
迟春生;
吴立兵;
闫丽萍;
刘博;
韩晶晶;
马雪梅;
王艳玲;
韩军;
于晓莉;
吴勤;
段学章;
李捍卫

Publication type:

Article

丙型肝炎肝硬化患者 HCV 基因型与血清白细胞介素 17、白细胞介素 6 及维生素D的关系

Published in:

Journal of Clinical Hepatology / Linchuang Gandanbing Zazhi, 2015, v. 31, n. 11, p. 1849, doi. 10.3969/j.issn.1001-5256.2015.11.019

By:

吴勤;
孟繁平;
马雪梅;
金波;
申力军;
吴立兵;
楚金东;
来文辉;
韩晶晶;
李捍卫

Publication type:

Article

全麦粉添加量对油馒品质的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 5, p. 262, doi. 10.16429/j.1009-7848.2023.05.026

By:

樊星;
马雪梅;
丁帅杰;
李仙爱;
王晓芸;
刘晓璐;
仇成功;
王亮

Publication type:

Article

干燥方式对黄花菜粉营养、色泽及氨基酸含量的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 10, p. 232, doi. 10.16429/j.1009-7848.2022.10.025

By:

杨双喜;
马尧;
张海红;
郝慧慧;
杨静慧;
马雪梅;
张海波

Publication type:

Article

山东临朐盆地新构造运动特征及其对地下水的控制作用.

Published in:

Hydrogeology & Engineering Geology / Shuiwendizhi Gongchengdizhi, 2020, v. 47, n. 1, p. 28, doi. 10.16030/j.cnki.issn.1000-3665.201809139

By:

李巨芬;
李伟;
冯庆达;
吕琳;
马雪梅

Publication type:

Article

基于非靶向代谢组学分析不同品种宁夏枸杞差异性代谢物.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 24, p. 8083

By:

汤丽华;
马雪梅;
张瑶;
马桂娟;
陈盼盼;
杨建兴

Publication type:

Article