苦荞中芦丁和槲皮素对淀粉消化酶的抑制能力.
- Published in:
- Shipin Kexue/ Food Science, 2022, v. 43, n. 18, p. 30, doi. 10.7506/spkx1002-6630-20210820-256
- By:
- Publication type:
- Article
Works by 马思佳
Results: 10
1
2
基于光谱指数的胡杨叶片氮含量估算.
- Published in:
- Journal of Forest & Environment, 2022, v. 42, n. 6, p. 623, doi. 10.13324/j.cnki.jfcf.2022.06.009
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- Publication type:
- Article
3
1980—2016 年宁夏主要湖泊演变规律与驱动因素分析.
- Published in:
- Journal of Anhui Agricultural Sciences, 2024, v. 52, n. 3, p. 57, doi. 10.3969/j.issn.0517-6611.2024.03.014
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- Publication type:
- Article
4
内质网应激参与高磷诱导的血管平滑肌细胞钙化的作用机制.
- Published in:
- Journal of China Medical University, 2022, v. 51, n. 7, p. 599, doi. 10.12007/j.issn.0258‐4646.2022.07.005
- By:
- Publication type:
- Article
5
基于自噬相关基因表达水平的尿毒症 诊断模型.
- Published in:
- Chinese Journal of Bioinformatics, 2024, v. 22, n. 4, p. 296, doi. 10.12113/202306014
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- Publication type:
- Article
6
多元化健康教育对牙周加速成骨正畸手术患者生活质量及焦虑的影响.
- Published in:
- Journal of Kunming Medical University / Kunming Yike Daxue Xuebao, 2024, v. 45, n. 10, p. 173, doi. 10.12259/j.issn.2095-610X.S20241027
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- Publication type:
- Article
7
上颌正中间隙与上唇系带附着类型关系.
- Published in:
- Journal of Kunming Medical University / Kunming Yike Daxue Xuebao, 2022, v. 45, n. 6, p. 63, doi. 10.12259/j.issn.2095-610X.S20220619
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- Publication type:
- Article
8
云南省耿马县佤族成人牙周健康状况调查及危险因素.
- Published in:
- Journal of Kunming Medical University / Kunming Yike Daxue Xuebao, 2022, v. 43, n. 4, p. 26, doi. 10.12259/j.issn.2095-610X.S20220404
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- Publication type:
- Article
9
苦荞-小麦混合粉面团特性及其鲜湿面条的研制.
- Published in:
- Modern Food Science & Technology, 2021, v. 37, n. 8, p. 168, doi. 10.13982/j.mfst.1673-9078.2021.8.1132
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- Publication type:
- Article
10
基于两步单源点筛选的改进退化解混和估计算法.
- Published in:
- Journal of Data Acquisition & Processing / Shu Ju Cai Ji Yu Chu Li, 2024, v. 39, n. 5, p. 1114, doi. 10.16337/j.1004‑9037.2024.05.005
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- Publication type:
- Article