Works by 马丽艳

Results: 12

高效液相色谱-串联质谱法同时测定番茄中的番茄苷与番茄碱.

Published in:

Shipin Kexue/ Food Science, 2019, v. 40, n. 22, p. 236, doi. 10.7506/spkx1002-6630-20181126-303

By:

张新娜;
潘赛超;
张旭冬;
张秀杰;
张永新;
周昉;
张春娇;
黄昆仑;
马丽艳

Publication type:

Article

高效液相色谱-串联质谱法测定杂粮豆类中 11 种真菌毒素.

Published in:

Shipin Kexue/ Food Science, 2019, v. 40, n. 8, p. 306, doi. 10.7506/spkx1002-6630-20171214-178

By:

张新娜;
马丽艳;
潘赛超;
张春娇;
张永新;
周昉;
黄昆仑;
戴蕴青

Publication type:

Article

SPME-GC-MS分析炭黑曲霉挥发性物质的条件优化.

Published in:

Shipin Kexue/ Food Science, 2018, v. 39, n. 10, p. 318, doi. 10.7506/spkx1002-6630-201810048

By:

李梦华;
王国义;
张晓旭;
张磊;
程湛;
马丽艳;
李景明

Publication type:

Article

北京5种食用菊营养成分分析.

Published in:

Food Research & Development, 2023, v. 44, n. 3, p. 184, doi. 10.12161/j.issn.1005-6521.2023.03.026

By:

袁长梅;
佟海姣;
张乐;
周子莹;
马越;
马丽艳

Publication type:

Article

南海北部表层海水微生物多样性及部分真菌活性物质研究.

Published in:

Marine Fisheries / Haiyang Yuye, 2022, v. 44, n. 4, p. 446

By:

李涵;
樊成奇;
陈莎;
周进;
周俊芳;
陆亚男;
马丽艳;
田晓清

Publication type:

Article

苯并［釘芘在厚壳贻贝体内的富集及代谢特征.

Published in:

Marine Fisheries / Haiyang Yuye, 2021, v. 43, n. 6, p. 719

By:

李磊;
曾梦妮;
王翠华;
马丽艳;
张璇;
黄冬梅;
蒋玫

Publication type:

Article

QuEChERS结合HPLC检测辣椒及其制品中天然辣椒素、二氢辣椒素和合成辣椒素.

Published in:

Shipin Kexue/ Food Science, 2025, v. 46, n. 2, p. 240, doi. 10.7506/spkx1002-6630-20240602-001

By:

成璐瑶;
温雅君;
石文婷;
周子莹;
马丽艳

Publication type:

Article

固相萃取-高效液相色谱法测定红枣制品中环磷酸腺苷.

Published in:

China Condiment, 2025, v. 50, n. 3, p. 178, doi. 10.3969/j.issn.1000-9973.2025.03.027

By:

成璐瑶;
董朔;
张磊;
高文涛;
李景明;
李建贵;
马丽艳

Publication type:

Article

农产品中真菌毒素的微生物脱除研究进展.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 4, p. 435, doi. 10.16429/j.1009-7848.2023.04.039

By:

孟晓;
李景明;
杨丽丽;
杨晓;
马丽艳

Publication type:

Article

QuEChERS 结合高效液相色谱-串联质谱法检测甘草中吡咯里西啶生物碱与风险分析.

Published in:

Journal of Food Safety & Quality, 2024, v. 15, n. 8, p. 314, doi. 10.19812/j.cnki.jfsq11-5956/ts.20240222001

By:

张新娜;
马丽艳

Publication type:

Article

小豆内生真菌的筛选鉴定及其产玉米赤霉烯酮的可能性探究.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 22, p. 7167

By:

刘惠卿;
杜思奥;
马丽艳;
袁雨晴;
刘端木;
梁志宏

Publication type:

Article

扇贝抗氧化肽对衰老小鼠体内抗氧化活性研究.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 19, p. 5159

By:

马丽艳;
胡昂;
刘志东;
段蕊;
张俊杰;
曲映红;
蒋玫;
李磊

Publication type:

Article