Works by 陶湛文

基于多元素和稳定同位素技术的桃产地溯源.

Published in:

Journal of Food Safety & Quality, 2024, v. 15, n. 9, p. 62, doi. 10.19812/j.cnki.jfsq11-5956/ts.20240115001

By:

• 习佳林;
• 郭 阳;
• 李 安;
• 陶湛文;
• 赵 杰;
• 于寒冰

Publication type:

Article