Works matching AU 陳明汝

Results: 23

評估以克弗爾分離菌株製作克弗爾對其化學、微生物、物理以及感官性質的影響

Published in:

Journal of the Chinese Society of Animal Science, 2024, v. 53, p. 140

By:

洪立洋;
陳明汝

Publication type:

Article

探討高產量乙醇酵母並開發酵母菌共培養以生產新型態乳酒飲品.

Published in:

Journal of the Chinese Society of Animal Science, 2024, v. 53, p. 139

By:

陳宥儒;
陳明汝

Publication type:

Article

結合康普茶與乳酸菌開發新型發酵劑以生產機能性新鮮起司.

Published in:

Journal of the Chinese Society of Animal Science, 2024, v. 53, p. 138

By:

傅筠淇;
陳明汝

Publication type:

Article

評估以克弗爾分離菌株製作克弗爾對其化學、微生物、物理以及感官性質的影響.

Published in:

Journal of the Chinese Society of Animal Science, 2024, v. 53, p. 140

By:

洪立洋;
陳明汝

Publication type:

Article

探討高產量乙醇酵母並開發酵母菌共培養以生產新型態乳酒飲品.

Published in:

Journal of the Chinese Society of Animal Science, 2024, v. 53, p. 139

By:

陳宥儒;
陳明汝

Publication type:

Article

結合康普茶與乳酸菌開發新型發酵劑以生產機能性新鮮起司.

Published in:

Journal of the Chinese Society of Animal Science, 2024, v. 53, p. 138

By:

傅筠淇;
陳明汝

Publication type:

Article

探討優勢菌種之間的交互關係與代謝物在克弗爾粒形成的影響.

Published in:

Journal of the Chinese Society of Animal Science, 2023, v. 52, p. 145

By:

凌佳琪;
王聖耀;
陳明汝

Publication type:

Article

探討台灣黏質發酵乳作為冰淇淋中天然添加物的潛力.

Published in:

Journal of the Chinese Society of Animal Science, 2023, v. 52, p. 144

By:

王庠桑;
陳明汝;
王聖耀

Publication type:

Article

補充新穎益生菌組合對泌乳牛的影響：生產表現和健康.

Published in:

Journal of the Chinese Society of Animal Science, 2023, v. 52, p. 136

By:

王心妤;
謝睿純;
莊士德;
陳明汝

Publication type:

Article

開發具延緩衰老功效之發酵乳產品及其功效評估.

Published in:

Journal of the Chinese Society of Animal Science, 2023, v. 52, p. 128

By:

顏偉宸;
陳明汝

Publication type:

Article

抑制牙周病原菌的潛力益生菌.

Published in:

Journal of the Chinese Society of Animal Science, 2023, v. 52, p. 127

By:

張馨云;
陳明汝

Publication type:

Article

潛力益生菌Limosilactobacillus mucosae之分離、鑑定及功能性測定.

Published in:

Journal of the Chinese Society of Animal Science, 2023, v. 52, p. 126

By:

黃楡茵;
謝睿純;
張鑿英;
陳明汝

Publication type:

Article

探討特定微生物在貓隻慢性腎臟病中所扮演的角色.

Published in:

Journal of the Chinese Society of Animal Science, 2023, v. 52, p. 125

By:

陳昶安;
黃筱雯;
李雅珍;
陳明汝

Publication type:

Article

飼糧中添加益生菌對離乳二週內仔豬生長性能及下痢之影響.

Published in:

Journal of the Chinese Society of Animal Science, 2020, v. 49, p. 320

By:

李恒夫;
謝怡慧;
揚琿菁;
康家禎;
李一泓;
李冠逸;
陳明汝

Publication type:

Article

開發具抗氧化及神經細胞保護力之發酵乳產品及其功效評估.

Published in:

Journal of the Chinese Society of Animal Science, 2020, v. 49, p. 140

By:

顏偉宸;
陳明汝

Publication type:

Article

Yarrowia lipolytica CC05 脂肪酶活性之特性及優化.

Published in:

Journal of the Chinese Society of Animal Science, 2020, v. 49, p. 137

By:

詹皖伃;
吳藝璐;
陳明汝

Publication type:

Article

探討臺灣黏質發酵乳微生物間之共生關係.

Published in:

Journal of the Chinese Society of Animal Science, 2020, v. 49, p. 136

By:

駱雅宣;
王聖耀;
陳明汝

Publication type:

Article

評估益生菌預防異位性皮膚炎之功效.

Published in:

Journal of the Chinese Society of Animal Science, 2020, v. 49, p. 124

By:

吳侑倢;
陳欣妤;
陳明汝

Publication type:

Article

分析下痢與健康荷斯登仔牛中腸道微生物應用於仔牛益生菌之篩選.

Published in:

Journal of the Chinese Society of Animal Science, 2020, v. 49, p. 123

By:

陳芊廷;
李冠逸;
莊士德;
陳明汝

Publication type:

Article

探討Lactobacillusparacasei PS23發畴乳預防結腸炎於體內與體外模式之功效.

Published in:

Journal of the Chinese Society of Animal Science, 2019, v. 48, n. 4, p. 136

By:

李鎧衣;
王聖耀;
蔡英傑;
陳明汝

Publication type:

Article

Lactobacillus mali APS1壓力適應後之反應及其於乾燥、貯存及模擬消化後存活之探討.

Published in:

Journal of the Chinese Society of Animal Science, 2019, v. 48, n. 4, p. 131

By:

陳盈禎;
朱峻成;
江明倫;
陳明汝

Publication type:

Article

分析乳房炎與健康荷斯登乳牛中瘤胃微生物及代謝質體之相關性.

Published in:

Journal of the Chinese Society of Animal Science, 2019, v. 48, n. 4, p. 120

By:

許瑜庭;
凃博文;
李冠逸;
莊士德;
陳明汝

Publication type:

Article

酸適應處理對牡蠣均質液中腸炎弧菌於熱、冷及模擬胃腸條件下存活之影響

Published in:

Taiwanese Journal of Agricultural Chemistry & Food Science, 2013, v. 51, n. 1, p. 34

By:

江明倫;
陳希嘉;
吳婕;
曾昱婷;
陳明汝

Publication type:

Article