高效液相色谱法同时测定芹菜籽提取物中芹菜苷和3-甲氧基芹菜苷的含量.Published in:Journal of Food Safety & Quality, 2020, v. 11, n. 1, p. 253By:黄进丽;魏鲜娥;苏昭仑;叶少文;杨祖伟;陈琦梦;李 珍Publication type:Article