枯草芽抱杆菌在鱼片保鲜中的应用.Published in:Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 10, p. 229, doi. 10.16429/j.1009-7848.2023.10.023By:张雯;陈淑俣;游佳鸿;倪莉Publication type:Article