Works matching AU 陈惠惠

Results: 6
    1

    真空低温油炸工艺对豆腐泡品质的影响.

    Published in:
    Shipin Kexue/ Food Science, 2018, v. 39, n. 18, p. 242, doi. 10.7506/spkx1002-6630-201818037
    By:
    • 江连洲;
    • 朱 颖;
    • 陈惠惠;
    • 祁新华;
    • 周 艳;
    • 李 杨;
    • 隋晓楠;
    • 齐宝坤;
    • 王中江
    Publication type:
    Article
    2

    Cu<sub>2</sub>S@SBPF 复合材料的协同抑菌性能.

    Published in:
    Acta Materiae Compositae Sinica, 2025, v. 42, n. 1, p. 489, doi. 10.13801/j.cnki.fhclxb.20240506.004
    By:
    • 汪艳;
    • 张强;
    • 陈惠惠;
    • 邱莹;
    • 胡瑞玲;
    • 李亚鹏;
    • 赵欣鑫;
    • 安雪;
    • 刘荟芝;
    • 郭少波
    Publication type:
    Article
    3

    Ag 量子点协同四环素的抑菌及其机制.

    Published in:
    Acta Materiae Compositae Sinica, 2024, v. 41, n. 10, p. 5562, doi. 10.13801/j.cnki.fhclxb.20240008.002
    By:
    • 郭少波;
    • 陈惠惠;
    • 刘轲;
    • 胡瑞玲;
    • 王嘉伟;
    • 余凡;
    • ,刘智峰;
    • ,史娟;
    • 郭婷;
    • 季晓晖;
    • 张田雷
    Publication type:
    Article
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