Works by 陈历俊

Results: 21

母乳源 Lactobacillus paragasseri HM018 改善人源化妊娠小鼠肠道代谢.

Published in:

Shipin Kexue/ Food Science, 2025, v. 46, n. 13, p. 159, doi. 10.7506/spkx1002-6630-20250102-011

By:

田小燕;
赵军英;
刘彦品;
刘斌;
张珍珍;
赵育瑾;
赵岩岩;
袁玉莹;
刘璐;
王雅茹;
乔为仓;
陈历俊

Publication type:

Article

母乳中糖蛋白种类、功能、检测技术研究进展.

Published in:

Shipin Kexue/ Food Science, 2025, v. 46, n. 6, p. 371, doi. 10.7506/spkx1002-6630-20240910-084

By:

刘晓佳;
张晓梅;
张明辉;
李星;
高子玥;
赵军英;
乔为仓;
陈历俊

Publication type:

Article

益生菌缓解高尿酸血症作用机制研究进展.

Published in:

Shipin Kexue/ Food Science, 2023, v. 44, n. 23, p. 282, doi. 10.7506/spkx1002-6630-20221229-273

By:

黄佳豪;
李先平;
赵军英;
乔为仓;
刘璐;
陈历俊

Publication type:

Article

乳制品对骨质疏松症的预防和干预作用研究进展.

Published in:

Shipin Kexue/ Food Science, 2023, v. 44, n. 9, p. 245, doi. 10.7506/spkx1002-6630-20220429-386

By:

王起山;
赵军英;
魏鑫越;
刘彦品;
杨宝雨;
陈历俊

Publication type:

Article

电感耦合等离子质谱法测定母乳中 10 种矿物元素.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 14, p. 165, doi. 10.7506/spkx1002-6630-20200628-358

By:

王亚玲;
赵军英;
乔为仓;
张明辉;
刘妍;
陈历俊

Publication type:

Article

泌乳期母乳脂肪酸变化及其多不饱和脂肪酸影响因素.

Published in:

Shipin Kexue/ Food Science, 2019, v. 40, n. 4, p. 237, doi. 10.7506/spkx1002-6630-20171003-005

By:

仲玉备;
陈历俊;
赵军英;
董学艳;
李菊芳;
刘斌;
常兰兰;
陈树兴;
姜铁民

Publication type:

Article

婴幼儿配方粉模拟母乳组成的多组学评价.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 12, p. 387, doi. 10.16429/j.1009-7848.2024.12.035

By:

刘言;
张明辉;
赵军英;
茹元朴;
杨宝雨;
刘妍;
刘茜;
范小菲;
李梓绮;
乔为仓;
陈历俊

Publication type:

Article

产叶酸菌株的筛选及产量的优化.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 5, p. 202, doi. 10.6429/j.009-7848.2024.05.016

By:

季亚栋;
李先平;
乔为仓;
王琦;
刘璐;
赵军英;
张春枝;
陈历俊

Publication type:

Article

北京和河北地区生鲜乳中重金属铅含量的风险监测.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 10, p. 345, doi. 10.16429/j.1009-7848.2023.10.034

By:

刘继超;
牛晨艳;
马军秋;
严蕊;
韩梦圆;
贾雍;
陈历俊

Publication type:

Article

离子色谱-串联质谱检测牛奶和婴幼儿配方乳粉中的氯酸盐和高氯酸盐.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 9, p. 239, doi. 10.16429/j.1009-7848.2022.09.025

By:

张明辉;
贾舸;
乔为仓;
赵军英;
王亚玲;
陈历俊

Publication type:

Article

发酵乳干预对超重肥胖孕产妇母乳成分和母子健康的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 3, p. 53, doi. 10.16429/j.1009-7848.2022.03.007

By:

范瑞;
刘彦品;
赵军英;
刘斌;
刘茜;
高子晴;
陈历俊

Publication type:

Article

乳品中耐药微生物污染及刃 blaTEM 基因溯源.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2021, v. 21, n. 10, p. 255, doi. 10.16429/j.1009-7848.2021.10.029

By:

周浩;
林众;
刘继超;
赵军英;
尹春媚;
陈历俊

Publication type:

Article

母乳低聚糖的研究进展.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2021, v. 21, n. 8, p. 369, doi. 10.16429/j.1009-7848.2021.08.041

By:

杨宝雨;
赵军英;
乔为仓;
张明辉;
刘彦品;
侯俊财;
陈历俊

Publication type:

Article

母乳中1-油酰基-2-棕榈酰基3-3亚油酰基甘油三酯的研究进展.

Published in:

China Oils & Fats, 2022, v. 47, n. 5, p. 16, doi. 10.19902/j.cnki.zgyz.1003-7969.210594

By:

余晓雯;
刘茜;
刘妍;
赵军英;
!胡聚峰;
李莹;
杨轶涵;
陈历俊

Publication type:

Article

5 株双歧杆菌代谢产物及细胞中脂肪酸构成的气相色谱一质谱分析.

Published in:

Food & Machinery, 2021, n. 4, p. 19, doi. 10.13652/j.issn.1003-5788.2021.04.004

By:

陈拾旸;
刘风英;
陈会民;
陈历俊;
陈树兴

Publication type:

Article

基于DNA 步行器的传感器技术在食品安全检测中的研究进展.

Published in:

Science & Technology of Food Industry, 2024, v. 45, n. 12, p. 395, doi. 10.13386/j.issn1002-0306.2023080091

By:

宋思青;
司晓夏;
胡聚峰;
杜子沫;
陈历俊;
刘继超

Publication type:

Article

制备高效液相色谱法分离纯化母乳低聚糖标准品的研究.

Published in:

China Food Additives, 2025, v. 36, n. 2, p. 126, doi. 10.19804/j.issn1006-2513.2025.2.017

By:

杜孟婧;
杨宝雨;
谢文东;
乔为仓;
张明辉;
王浩伊;
付冬梅;
陈历俊

Publication type:

Article

海藻深加工技术的研究进展.

Published in:

China Food Additives, 2024, v. 35, n. 12, p. 231, doi. 10.19804/j.issn1006-2513.2024.12.029

By:

陈伙;
乔为仓;
杨宝雨;
魏三娃;
张伟;
党兴芬;
陈历俊

Publication type:

Article

益生菌发酵乳对乙肝孕妇孕期常规健康指标的影响.

Published in:

China Food Additives, 2024, v. 35, n. 2, p. 58, doi. 10.19804/j.issn1006-2513.2024.2.008

By:

魏鑫越;
赵军英;
王起山;
易为;
刘彦品;
张春枝;
陈历俊

Publication type:

Article

高钙鲜牛奶对卵巢切除大鼠骨骼及血清骨标志物的影响.

Published in:

China Food Additives, 2023, v. 34, n. 7, p. 50, doi. 10.19804/j.issn1006-2513.2023.07.007

By:

王起山;
魏鑫越;
刘彦品;
赵军英;
刘斌;
李先平;
张宗申;
陈历俊

Publication type:

Article

产叶酸菌株的筛选及合成机理的研究进展.

Published in:

China Food Additives, 2022, v. 33, n. 10, p. 258, doi. 10.19804/j.issn1006-2513.2022.10.032

By:

季亚栋;
王琦;
乔为仓;
赵军英;
陈历俊

Publication type:

Article