食品中3M<sup>™</sup>克罗诺杆菌属分子检测系统评价研究.Published in:Journal of Food Safety & Quality, 2020, v. 11, n. 11, p. 3441By:谢冠东;骆海朋;任 秀;刘 娜;赵琳娜;孟 云;黄 炎;陆苏飚;崔生辉Publication type:Article