蓝莓花色苷提取物对人脂肪干细胞增殖、 分化和脂质积累的影响.
- Published in:
- Shipin Kexue/ Food Science, 2019, v. 40, n. 13, p. 208, doi. 10.7506/spkx1002-6630-20180328-374
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- Publication type:
- Article
Works by 阴文娅
Results: 4
1
2
川西食用菌重金属含量测定和食用风险评估.
- Published in:
- Chinese Journal of Inorganic Analytical Chemistry / Zhongguo Wuji Fenxi Huaxue, 2024, v. 14, n. 9, p. 1272, doi. 10.3969/j.issn.2095-1035.2024.09.011
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- Publication type:
- Article
3
刺梨多糖与黑皮鸡枞菌多糖对 TGF‐β1 诱导肺泡 上皮细胞 A549 上皮间质转化的抑制作用.
- Published in:
- Food Research & Development, 2025, v. 46, n. 12, p. 17, doi. 10.12161/j.issn.1005‐6521.2025.12.003
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- Publication type:
- Article
4
四川省城乡医疗机构婴幼儿营养服务能力现况研究.
- Published in:
- Journal of Sichuan University (Medical Science Edition), 2024, v. 55, n. 4, p. 911
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- Publication type:
- Article