解淀粉芽孢杆菌NCPSJ7对采后脐橙绿霉病的防治作用及机制.Published in:Shipin Kexue/ Food Science, 2021, v. 42, n. 17, p. 193, doi. 10.7506/spkx1002-6630-20200820-278By:阎 然;傅茂润;陈蕾蕾;李有媛;徐敏慧;何志平;周庆新Publication type:Article