银杏叶多酚超声辅助提取工艺及其对 羟自由基的清除作用.
- Published in:
- Food Research & Development, 2020, v. 41, n. 19, p. 99, doi. 10.12161/j.issn.1005-6521.2020.19.018
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- Publication type:
- Article
Works by 闫旭宇
Results: 5
1
2
水提醇沉法提取薏米多糖及其对羟自由基的清除作用.
- Published in:
- Food Research & Development, 2019, v. 40, n. 18, p. 1, doi. 10.12161/j.issn.1005-6521.2019.18.001
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- Publication type:
- Article
3
野葛花黄酮和花青素的提取及抗氧化性研究.
- Published in:
- Food Research & Development, 2018, v. 39, n. 20, p. 23, doi. 10.3969/j.issn.1005-6521.2018.20.005
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- Publication type:
- Article
4
植物根系分泌物响应镉胁迫的研究进展.
- Published in:
- Journal of Agricultural Science & Technology (1008-0864), 2023, v. 25, n. 7, p. 12, doi. 10.13304/j.nykjdb.2022.0619
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- Publication type:
- Article
5
纤维类作物对农田土壤镉污染修复的研究进展.
- Published in:
- Journal of Agricultural Science & Technology (1008-0864), 2022, v. 24, n. 11, p. 171, doi. 10.13304/j.nykjdb.2021.0504
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- Publication type:
- Article