不同方法检测食品中对羟基苯甲酸酯类防腐剂.
- Published in:
- Journal of Food Safety & Quality, 2020, v. 11, n. 17, p. 6034
- By:
- Publication type:
- Article
Works by 邓玉秀
Results: 3
1
2
辣条中防腐剂使用现状分析.
- Published in:
- Journal of Food Safety & Quality, 2020, v. 11, n. 6, p. 1969
- By:
- Publication type:
- Article
3
香菇中二氧化硫本底值的研究.
- Published in:
- Journal of Food Safety & Quality, 2019, v. 10, n. 5, p. 1325
- By:
- Publication type:
- Article