白地霉S13固态发酵白酒条件优化.Published in:China Brewing, 2023, v. 42, n. 5, p. 196, doi. 10.11882/j.issn.0254-5071.2023.05.030By:张阳阳;赵筱岑;王荣荣;朱静;李建芳;汪清美;王斯源Publication type:Article