不同烹饪方式对金鲳鱼片品质的影响.
- Published in:
- Science & Technology of Food Industry, 2025, v. 46, n. 12, p. 81, doi. 10.13386/j.issn1002-0306.2024070006
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- Publication type:
- Article
Works by 赵甜
Results: 30
1
2
中国专精特新企业国际化经营路径.
- Published in:
- Journal of Changzhou University (Social Science Edition), 2024, n. 4, p. 69, doi. 10.3969/j.issn.2095-042X.2024.04.008
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- Publication type:
- Article
3
用于锂离子电池的固态聚合物电解质基质的研究进展.
- Published in:
- Acta Materiae Compositae Sinica, 2025, v. 42, n. 5, p. 2442, doi. 10.13801/j.cnki.fhclxb.20240826.003
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- Publication type:
- Article
4
马铃薯块茎蒸制和烘焙后嗅味品质分析.
- Published in:
- Acta Agronomica Sinica / Zuowu Xuebao, 2025, v. 51, n. 5, p. 1409, doi. 10.3724/SP.J.1006.2025.44139
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- Publication type:
- Article
5
校院一体化中医护理实践教学体系构建与实践的 SWOT 分析.
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- Chinese Nursing Research, 2023, v. 37, n. 16, p. 2993, doi. 10.12102/j.issn.1009-6493.2023.16.025
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- Publication type:
- Article
6
氮掺杂氧化石墨烯ＧTiO<sub>2</sub>/PAN 复合纳米 纤维膜的制备及其光催化性能.
- Published in:
- Advanced Textile Technology, 2022, v. 30, n. 3, p. 97, doi. 10.19398/j.att.202106033
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- Publication type:
- Article
7
南宁市某社区空巢老年H型高血压病人居 家服药依从性及其影响因素.
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- Chinese Evidence-based Nursing, 2024, v. 10, n. 5, p. 929, doi. 10.12102/j.issn.2095-8668.2024.05.031
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- Publication type:
- Article
8
导学互动的加式教育教学模式在欠发达地区 中医院校外科护理学形成性评价中的应用 研究
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- Chinese Evidence-based Nursing, 2023, v. 9, n. 7, p. 1232, doi. 10.12102/j.issn.2095-8668.2023.07.017
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- Publication type:
- Article
9
红曲固态发酵过程中糖类物质的动态变化分析.
- Published in:
- Food Research & Development, 2018, v. 39, n. 3, p. 79, doi. 10.3969/j.issn.1005-6521.2018.03.015
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- Publication type:
- Article
10
AFU, AFP, GP73 和 GPC3 联合检测对原发性肝癌的诊断价值.
- Published in:
- Progress in Modern Biomedicine, 2017, v. 17, n. 10, p. 1941, doi. 10.13241/j.cnki.pmb.2017.10.038
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- Publication type:
- Article
11
种植义齿与天然牙间邻接触丧失的研究现状.
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- China Journal of Oral & Maxillofacial Surgery, 2025, v. 23, n. 2, p. 202, doi. 10.19438/j.cjoms.2025.02.016
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- Publication type:
- Article
12
基于初印模三维扫描的无牙颌上颌个性化托盘计算机辅助设计及三维打印
- Published in:
- Journal of Health Sciences of Peking University / Beijing Daxue Xuebao (Yixue Ban), 2016, v. 48, n. 5, p. 900, doi. 10.3969/j.issn.1671-167X.2016.05.028
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- Article
13
妊娠期糖尿病对新生儿心脏发育、免疫功能和脐血胆红素的影响.
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- Progress in Modern Biomedicine, 2022, v. 22, n. 20, p. 3848, doi. 10.13241/j.cnki.pmb.2022.20.009
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- Publication type:
- Article
14
一种面向高光谱图像分类的模糊谱聚类算法.
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- China Sciencepaper, 2021, v. 16, n. 7, p. 743
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- Publication type:
- Article
15
HBV刺激下滋养层细胞MAVS信号通路对PBMC 乙肝疫苗免疫反应影响的研究.
- Published in:
- Modern Preventive Medicine, 2024, v. 51, n. 6, p. 1077, doi. 10.20043/j.cnki.MPM.202311043
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- Publication type:
- Article
16
住院患者多药耐药菌感染的病原菌特点及患者T细胞数量分析.
- Published in:
- Modern Preventive Medicine, 2023, v. 50, n. 23, p. 4375, doi. 10.20043/j.cnki.MPM.202212351
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- Publication type:
- Article
17
基于非靶向代谢组学的药膳鱼汤代谢产物差异分析.
- Published in:
- China Condiment, 2024, v. 49, n. 5, p. 148, doi. 10.3969/j.issn.1000-9973.2024.05.025
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- Publication type:
- Article
18
基于纸基微流控芯片快速检测饮用水中 铬 (VI) 含量.
- Published in:
- Journal of Food Safety & Quality, 2025, v. 16, n. 1, p. 308, doi. 10.19812/j.cnki.jfsq11-5956/ts.20240823001
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- Publication type:
- Article
19
不同饮用水对香椿发酵茶茶汤品质和抗氧化活性的影响.
- Published in:
- Science & Technology of Food Industry, 2024, v. 45, n. 15, p. 91, doi. 10.13386/j.issn1002-0306.2023080201
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- Publication type:
- Article
20
电子鼻结合生物胺分析淡水鱼贮藏过程中的品质变化.
- Published in:
- Modern Food Science & Technology, 2024, v. 40, n. 1, p. 137, doi. 10.13982/j.mfst.1673-9078.2024.1.0180
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- Article
21
基于没食子酸-花色苷指示膜的制备 及其在基围虾鲜度指示中的应用.
- Published in:
- Modern Food Science & Technology, 2023, v. 39, n. 11, p. 127, doi. 10.13982/j.mfst.1673-9078.2023.11.1458
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- Article
22
3种方法制备的龟甲胶的理化与结构特性比较.
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- Modern Food Science & Technology, 2023, v. 39, n. 8, p. 77, doi. 10.13982/j.mfst.1673-9078.2023.8.1103
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- Publication type:
- Article
23
酸性电解水在鱼类预制菜原料清洗环节时的效果评估.
- Published in:
- Modern Food Science & Technology, 2023, v. 39, n. 2, p. 55, doi. 10.13982/j.mfst.1673-9078.2023.2.1154
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- Article
24
pH 对乳糖-乳铁蛋白复合物结构及理化特性的影响.
- Published in:
- Modern Food Science & Technology, 2022, v. 38, n. 5, p. 64, doi. 10.13982/j.mfst.1673-9078.2022.5.0929
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- Publication type:
- Article
25
磷酸盐氧同位素技术在土壤磷循环中的应用.
- Published in:
- Acta Pedologica Sinica / T'u Jang Hsueh Pao, 2022, v. 59, n. 5, p. 1204, doi. 10.11766/trxb202104210205
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- Article
26
潜力的兑现还是赢者的诅咒 ----来自跨区域能源项目电价反向招标的证据（2006-2020年）
- Published in:
- China Population Resources & Environment, 2022, v. 32, n. 6, p. 52, doi. 10.12062/cpre.20220404
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- Publication type:
- Article
27
不同 NiCo<sub>2</sub>O<sub>4</sub> 晶体形貌对其超电容性能的影响.
- Published in:
- Journal of Xinyang Normal University Natural Science Edition, 2021, v. 34, n. 1, p. 99, doi. 10.3969/j.issn.1003-0972.2021.01.016
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- Publication type:
- Article
28
基于CRITIC权重赋值的Box-Behnken响应面法优化 甘草黄酮纳米海绵制备工艺.
- Published in:
- China Journal of Chinese Materia Medica, 2018, v. 43, n. 24, p. 4855, doi. 10.19540/j.cnki.cjcmm.20181105.008
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- Publication type:
- Article
29
ACE 抑制肽研究进展与组学技术的融合应用.
- Published in:
- China Food Additives, 2025, v. 36, n. 5, p. 158, doi. 10.19804/j.issn1006-2513.2025.5.021
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- Publication type:
- Article
30
超声辅助双相浸提制备香椿风味油工艺优化及其贮藏品质研究.
- Published in:
- Food & Fermentation Industries, 2024, v. 50, n. 9, p. 188, doi. 10.13995/j.cnki.11-1802/ts.034619
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- Publication type:
- Article