Works by 赵晓梅

Results: 15

亚低温贮藏条件下不同包装方式对蟠枣保鲜效果的影响.

Published in:

Storage & Process, 2025, n. 5, p. 41, doi. 10.3969/j.issn.1009-6221.2025.05.005

By:

何登科;
李晓雪;
郑璞帆;
赵晓梅;
张婷;
文博;
陈爱强;
董成虎

Publication type:

Article

臭氧处理对冬枣贮藏品质的影响.

Published in:

Food Research & Development, 2023, v. 44, n. 21, p. 26, doi. 10.12161/j.issn.1005-6521.2023.21.004

By:

彭旭阳;
董成虎;
赵晓梅;
纪海鹏;
苗云刚;
张婷;
胡云峰;
缴秋祥

Publication type:

Article

不同采摘期对枸杞果实性状和品质的影响.

Published in:

Southwest China Journal of Agricultural Sciences, 2015, v. 28, n. 2, p. 772, doi. 10.16213/j.cnki.scjas.2015.02.060

By:

赵晓梅;
吴玉鹏;
王旭辉;
叶凯

Publication type:

Article

基于 CiteSpace 的农业产业链流通研究现状与热点分析.

Published in:

Agricultural Outlook (1673-3908), 2023, v. 19, n. 8, p. 83

By:

赵晓梅;
谭玉鹏;
鲍立威;
耿阳;
谢能斌;
张豫

Publication type:

Article

吸入高浓度氢气对大鼠慢性阻塞性肺病的保护作用.

Published in:

Progress in Modern Biomedicine, 2015, v. 15, n. 18, p. 3401, doi. 10.13241/j.cnki.pmb.2015.18.001

By:

耿文叶;
范敏;
管瑞娟;
赵晓梅;
张景熙

Publication type:

Article

基于有效成分及味觉变化规律的吴茱萸“汤洗”炮制工艺研.

Published in:

China Journal of Chinese Materia Medica, 2023, v. 48, n. 13, p. 3485, doi. 10.19540/j.cnki.cjcmm.20230403.301

By:

蒋姗;
赵晓梅;
郭杰;
王家平;
刘晓谦;
冯伟红;
闫利华;
王智民

Publication type:

Article

家先祭祀与空间变迁 — 桂北苗瑶家屋二柱象征意义的获得.

Published in:

Architectural Journal / Jian Zhu Xue Bao, 2020, n. 620, p. 16, doi. 10.19819/j.cnki.ISSN0529-1399.202006004

By:

赵晓梅

Publication type:

Article

卷烟纸中的钾钠离子添加剂对卷烟性能的影响研究.

Published in:

China Pulp & Paper, 2024, v. 43, n. 6, p. 63, doi. 10.11980/j.issn.0254-508X.2024.06.007

By:

葛畅;
朝鲁门;
曹稳;
杨扬;
赵晓梅;
刘文;
巩佳豪;
赵涛;
王海英;
黄剑波;
孙思宇;
杨芳;
楚文娟;
田海英

Publication type:

Article

高温胁迫对枣花器官生理特性的影响.

Published in:

Xinjiang Agricultural Sciences, 2023, v. 60, n. 6, p. 1485, doi. 10.6048/j.issn.1001-4330.2023.06.022

By:

王冠玉;
贾平平;
靳娟;
阿布都卡尤木·阿依麦提;
樊丁宇;
赵晓梅;
郝庆;
杨磊;
耿文娟

Publication type:

Article

新疆 3 个鲜食枣品种的抗寒性评价.

Published in:

Xinjiang Agricultural Sciences, 2023, v. 60, n. 4, p. 916, doi. 10.6048/j.issn.1001-4330.2023.04.016

By:

刘敏;
靳娟;
阿布都卡尤木·阿依麦提;
樊丁宇;
郝庆;
杨磊;
赵晓梅;
耿文娟

Publication type:

Article

5 个鲜食枣品种果实品质特性的综合评价.

Published in:

Xinjiang Agricultural Sciences, 2022, v. 59, n. 8, p. 1956, doi. 10.6048/j.issn.1001-4330.2022.08.016

By:

樊丁宇;
靳娟;
阿布都卡尤木·阿依麦提;
杨磊;
赵晓梅;
郝庆

Publication type:

Article

正交组合对库尔勒香梨贮期病害的影响.

Published in:

Xinjiang Agricultural Sciences, 2021, v. 58, n. 8, p. 1460, doi. 10.6048/j.issn.1001-4330.2021.08.012

By:

赵晓梅;
樊国全;
吴玉鹏;
章世奎;
王绍鹏;
王亚铜;
孙召展

Publication type:

Article

茯苓药材和饮片质量标准研究.

Published in:

China Journal of Chinese Materia Medica, 2020, v. 45, n. 8, p. 1734, doi. 10.19540/j.cnki.cjcmm.20200202.203

By:

田双双;
赵晓梅;
刘勇;
葛晓红;
冯伟红;
陈两绵;
闰利华;
王智民

Publication type:

Article

关于《中国药典》2020年版泽泻质量标准修订的建议.

Published in:

China Journal of Chinese Materia Medica, 2020, v. 45, n. 7, p. 1566, doi. 10.19540/j.cnki.cjcmm.20200202.202

By:

赵晓梅;
田双双;
刘珊珊;
曲倩;
赵靖源;
闫利华;
王智民

Publication type:

Article

基于UPLC特征图谱及萜类成分含量测定的泽泻产地差异研究.

Published in:

China Journal of Chinese Materia Medica, 2020, v. 45, n. 7, p. 1545, doi. 10.19540/j.cnki.cjcmm.20200324.201

By:

田双双;
赵晓梅;
刘珊珊;
冯伟红;
陈两绵;
闫利华;
王智民

Publication type:

Article